date: 2020-08-31T12:40:33.263Z image: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg author: Leon Hoffman ratingvalue: 4.8 reviewcount: 28322 recipeingredient: - " kgs Tbone Steak thick slices" - " Garlic paste" - " Ginger paste" - " n hlf tsp Salt" - " Chilli powder" - " Turmeric powder" - " Vinegar" - " Papaya grated" - " Tenderiser" - " Basil chopped" - " Rosemary chopped" - " Parsely chopped" - " Veggies" - " Green Capsicum cubes" - " Red Capsicum cubes" - " Peas boiled" - " French beans cut in three pieces" - " Carrot thick slices" - " Zucchini cubes" - " Baby Tomatoes" - " Worcestershire Sauce" - " Soya Sauce" - " Salt" - " Blackpepper pounded" - " Whitepepper powder" - " Garlic cloves chopped" recipeinstructions: - "Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar" - "Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight" - "In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up" - "Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up" - "In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame" - "Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray" - "Keep high temperature and let it brown up" - "Serve with pasta, dinner rolls or fried rice, as you remove from oven" - "Or skip potato wedges and serve with french fries" categories: - Recipe tags: - whosaynas - baked - tbone katakunci: whosaynas baked tbone nutrition: 278 calories recipecuisine: American preptime: "PT23M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, whosayna’s baked tbone steak. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Whosayna’s Baked Tbone Steak is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Whosayna’s Baked Tbone Steak is something that I have loved my entire life. To begin with this recipe, we have to first prepare a few components. You can have whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Whosayna’s Baked Tbone Steak: 1. Take kgs Tbone Steak (thick slices) 1. Make ready Garlic (paste) 1. Prepare Ginger (paste) 1. Take n hlf tsp Salt 1. Make ready Chilli powder 1. Get Turmeric powder 1. Take Vinegar 1. Prepare Papaya (grated) 1. Make ready Tenderiser 1. Take Basil (chopped) 1. Make ready Rosemary (chopped) 1. Prepare Parsely (chopped) 1. Make ready Veggies: 1. Take Green Capsicum (cubes) 1. Get Red Capsicum (cubes) 1. Prepare Peas (boiled) 1. Take French beans (cut in three pieces) 1. Make ready Carrot (thick slices) 1. Make ready Zucchini (cubes) 1. Get Baby Tomatoes 1. Take Worcestershire Sauce 1. Make ready Soya Sauce 1. Take Salt 1. Make ready Blackpepper (pounded) 1. Get Whitepepper (powder) 1. Take Garlic cloves (chopped) ##### Instructions to make Whosayna’s Baked Tbone Steak: 1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar 1. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight 1. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up 1. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up 1. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame 1. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray 1. Keep high temperature and let it brown up 1. Serve with pasta, dinner rolls or fried rice, as you remove from oven 1. Or skip potato wedges and serve with french fries So that's going to wrap this up for this exceptional food whosayna’s baked tbone steak recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. 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