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date: 2020-12-31T10:48:58.202Z
image: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg
author: Abbie Hodges
ratingvalue: 4
reviewcount: 40024
recipeingredient:
- "1 Nagaimo yam"
- "1 packages Pork thinly cut for shabushabu"
- "1 packages Okra"
- "2 rounds Mentsuyu"
- "3 squirts Mayonnaise"
- "1 dash Dashi stock granules"
- "1 dash Salt"
- "1 dash Sake"
recipeinstructions:
- "Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well."
- "Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo,"
- "Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!"
- "Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes--! It is done!"
- "This is also good with ponzu sauce!"
categories:
- Recipe
tags:
- extremely
- quick
- pork
katakunci: extremely quick pork
nutrition: 300 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Dessert
---
![Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise](https://img-global.cpcdn.com/recipes/6341263933571072/751x532cq70/extremely-quick-pork-nagaimo-yams-and-okra-stir-fry-with-mentsuyu-and-mayonnaise-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
1. Get 1 Nagaimo yam
1. Take 1 packages Pork (thinly cut for shabu-shabu)
1. Prepare 1 packages Okra
1. Take 2 rounds Mentsuyu
1. Prepare 3 squirts Mayonnaise
1. Make ready 1 dash Dashi stock granules
1. Make ready 1 dash Salt
1. Get 1 dash Sake
##### Steps to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
1. Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well.
1. Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo,
1. Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!
1. Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes--! It is done!
1. This is also good with ponzu sauce!
So that's going to wrap this up with this special food extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!