The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-09-03T08:49:33.080Z
image: https://img-global.cpcdn.com/recipes/5664411571191808/751x532cq70/popular-easy-crunchy-teriyaki-nagaimo-yam-and-pork-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5664411571191808/751x532cq70/popular-easy-crunchy-teriyaki-nagaimo-yam-and-pork-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5664411571191808/751x532cq70/popular-easy-crunchy-teriyaki-nagaimo-yam-and-pork-stir-fry-recipe-main-photo.jpg
author: Ida Fleming
ratingvalue: 4.6
reviewcount: 24885
recipeingredient:
- "150 grams Thinly sliced pork offcuts"
- "8 cm Nagaimo yam"
- "1 dash Salt and pepper"
- "2 tsp each Sake and vegetable oil"
- "1 White flour"
- "1/2 tbsp Oyster sauce"
- "1 tbsp each Soy sauce and sake"
- "1 tbsp Honey"
- "1/2 tsp Minced garlic"
- " For toppings"
- "1 dash Black pepper or mayonnaise"
- "1 Rice vegetables etc"
recipeinstructions:
- "Cut the pork into bite-size pieces if it's too large. Rub with ● ingredients. Coat evenly in flour."
- "Mix ★ ingredients in a bowl. Peel the skin from nagaimo yam, and cut into 1cm thick half moon slices."
- "Heat oil in a pan, and stir-fry the pork until the surface becomes crispy. Transfer to a plate."
- "Add oil to the pan, and stir-fry the nagaimo yam. When both sides are crispy and browned, sprinkle salt and pepper. Return Step 3 pork to the pan."
- "Swirl in ★ ingredients, raise the heat, then coat Step 4 ingredients. Once the water has evaporated, turn off the heat. Adjust the flavor with salt and pepper."
- "Serve on a plate, and sprinkle black pepper or serve with mayonnaise."
- "After Step 3, if the bottom of the pan got burnt, wipe with paper towels or wash it before stir-frying the nagaimo yam."
- "Pack in bentos!"
categories:
- Recipe
tags:
- popular
- easy
- crunchy
katakunci: popular easy crunchy
nutrition: 222 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT35M"
recipeyield: "4"
recipecategory: Dinner
---
![Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry](https://img-global.cpcdn.com/recipes/5664411571191808/751x532cq70/popular-easy-crunchy-teriyaki-nagaimo-yam-and-pork-stir-fry-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, popular easy crunchy teriyaki nagaimo yam and pork stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook popular easy crunchy teriyaki nagaimo yam and pork stir-fry using 12 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
1. Prepare 150 grams Thinly sliced pork offcuts
1. Prepare 8 cm Nagaimo yam
1. Make ready 1 dash ●Salt and pepper
1. Prepare 2 tsp each ●Sake and vegetable oil
1. Prepare 1 White flour
1. Get 1/2 tbsp ★Oyster sauce
1. Take 1 tbsp each ★Soy sauce and sake
1. Get 1 tbsp ★Honey
1. Prepare 1/2 tsp ★Minced garlic
1. Take For toppings
1. Take 1 dash Black pepper or mayonnaise
1. Prepare 1 Rice, vegetables, etc...
##### Instructions to make Popular Easy Crunchy Teriyaki Nagaimo Yam and Pork Stir-fry:
1. Cut the pork into bite-size pieces if it's too large. Rub with ● ingredients. Coat evenly in flour.
1. Mix ★ ingredients in a bowl. Peel the skin from nagaimo yam, and cut into 1cm thick half moon slices.
1. Heat oil in a pan, and stir-fry the pork until the surface becomes crispy. Transfer to a plate.
1. Add oil to the pan, and stir-fry the nagaimo yam. When both sides are crispy and browned, sprinkle salt and pepper. Return Step 3 pork to the pan.
1. Swirl in ★ ingredients, raise the heat, then coat Step 4 ingredients. Once the water has evaporated, turn off the heat. Adjust the flavor with salt and pepper.
1. Serve on a plate, and sprinkle black pepper or serve with mayonnaise.
1. After Step 3, if the bottom of the pan got burnt, wipe with paper towels or wash it before stir-frying the nagaimo yam.
1. Pack in bentos!
So that is going to wrap this up with this special food popular easy crunchy teriyaki nagaimo yam and pork stir-fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!