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date: 2020-12-27T00:02:52.957Z
image: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg
author: Gary Mann
ratingvalue: 4.7
reviewcount: 6719
recipeingredient:
- "1 large eggplant sliced 14 thick"
- "3 large potatos of choice thinly sliced Ive used red"
- "1 medium bell pepper of choice diced Ive used yellow"
- "1 small onion of choice diced Ive used yellow"
- "1 pound ground meat of choice Ive used extralean turkey"
- "2 tablespoon extra virgin olive oil"
- "2 tablespoon tomato paste Ive used Hunts brand"
- "1 tablespoon concentrate beef broth Ive used Bovril brand"
- "2 tablespoon fresh basil coarsly chopped"
- "to taste Fresh ground black pepper"
- " Water"
- "1 block feta cheese crumbled"
recipeinstructions:
- "In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two."
- "Add in the meat and fully cook."
- "Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside."
- "In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once."
- "Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes."
- "Uncover and cook for another 15 mimutes."
- "Serve with a green salad or veggies."
- "Enjoy!"
categories:
- Recipe
tags:
- eggplant
-
- potato
katakunci: eggplant potato
nutrition: 153 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT38M"
recipeyield: "3"
recipecategory: Dinner
---
![Eggplant & potato bake](https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg)
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, eggplant & potato bake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Eggplant & potato bake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Eggplant & potato bake is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook eggplant & potato bake using 12 ingredients and 8 steps. Here is how you cook it.
##### The ingredients needed to make Eggplant & potato bake:
1. Prepare 1 large eggplant, sliced 1/4" thick
1. Take 3 large potatos of choice, thinly sliced (I've used red)
1. Make ready 1 medium bell pepper of choice, diced (I've used yellow)
1. Get 1 small onion of choice, diced (I've used yellow)
1. Prepare 1 pound ground meat of choice (I've used extra-lean turkey)
1. Take 2 tablespoon extra virgin olive oil
1. Make ready 2 tablespoon tomato paste (I've used Hunt's brand)
1. Take 1 tablespoon concentrate beef broth (I've used Bovril brand)
1. Take 2 tablespoon fresh basil, coarsly chopped
1. Take to taste Fresh ground black pepper,
1. Get Water
1. Take 1 block feta cheese, crumbled
##### Instructions to make Eggplant & potato bake:
1. In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two.
1. Add in the meat and fully cook.
1. Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside.
1. In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once.
1. Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes.
1. Uncover and cook for another 15 mimutes.
1. Serve with a green salad or veggies.
1. Enjoy!
So that's going to wrap this up for this exceptional food eggplant & potato bake recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!