date: 2020-09-23T07:49:32.382Z image: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f962ced84dc70b56/751x532cq70/red-wine-cake-loaf-recipe-main-photo.jpg author: Eula Sharp ratingvalue: 4.6 reviewcount: 35828 recipeingredient: - "225 gr all purpose flour" - "250 gr margarine" - "200 gr sugar" - "4 pcs egg white" - "4 pcs egg yolks" - "125 ml red wine" - "1 tsp cinnamon powder" - "2 tbsp cocoa powder" - "1/2 tsp baking powder" - "1/2 tsp baking soda" - "100 gr Chocolate flakes" - "150 ml Chocolate ganache" recipeinstructions: - "Prepare the ingredients and separate the eggs. You may substitute the margarine with butter." - "In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap." - "Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl." - "Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash." - "Mix it until the ingredients are homogenized. Keep it aside." - "In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak." - "Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter." - "Add the chocolate flakes and mix it in the batter." - "Pour the batter into baking tin (round, rectangular)" - "Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake." - "Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is." categories: - Recipe tags: - red - wine - cake katakunci: red wine cake nutrition: 253 calories recipecuisine: American preptime: "PT37M" cooktime: "PT47M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, red wine cake loaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Red wine cake loaf is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Red wine cake loaf is something that I've loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we must prepare a few components. You can have red wine cake loaf using 12 ingredients and 11 steps. Here is how you cook that. ##### The ingredients needed to make Red wine cake loaf: 1. Get 225 gr all purpose flour 1. Take 250 gr margarine 1. Make ready 200 gr sugar 1. Take 4 pcs egg white 1. Get 4 pcs egg yolks 1. Prepare 125 ml red wine 1. Make ready 1 tsp cinnamon powder 1. Take 2 tbsp cocoa powder 1. Make ready 1/2 tsp baking powder 1. Prepare 1/2 tsp baking soda 1. Get 100 gr Chocolate flakes 1. Get 150 ml Chocolate ganache ##### Instructions to make Red wine cake loaf: 1. Prepare the ingredients and separate the eggs. You may substitute the margarine with butter. 1. In a mixing bowl, beat the margarine until pale yellow, add the sugar and beat it for 5 minutes. Add one by one the egg yolk with one minute gap. 1. Mix the dry ingredients (flour, cacao powder, baking powder and soda, cinnamon powder) in a bowl. 1. Slowly add the dry ingredients and red wine into the batter. Reduce the speed of mixer to avoid the splash. 1. Mix it until the ingredients are homogenized. Keep it aside. 1. In a bowl, beat the egg white with 1 tsp sugar until it reaches soft peak. 1. Slowly mix the egg white into the batter using spatula. Until the egg white blend with the batter. 1. Add the chocolate flakes and mix it in the batter. 1. Pour the batter into baking tin (round, rectangular) 1. Bake it for 160°C-170°C for 65-70 minutes until it is clean when you stick needle into the cake. 1. Cool it down. Glaze it with chocolate ganache if you wish or enjoy as it is. So that's going to wrap this up with this special food red wine cake loaf recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!