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date: 2020-09-04T04:32:37.257Z
image: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg
author: Bryan Keller
ratingvalue: 4.8
reviewcount: 42809
recipeingredient:
- " For the Mousse"
- "300 ml Milk"
- "1 tbsp Agar Agar"
- "400 g White Chocolate"
- "300 ml Whipping Cream"
- " For the Glaze"
- "200 g Sugar"
- "200 ml Water"
- "400 g Condensed Milk"
- "1 tbsp Agar Agar"
- "400 g white chocolate"
- " Red food colouring"
recipeinstructions:
- "Heat the milk and dissolve Agar Agar and chocolate, keep that aside (Don't boil)"
- "Pour one cup of whipping cream into the bowl and beat until it holds stiff peaks"
- "Fold in together chocolate mixture and whipped cream. (Make sure chocolate mixture at room temperature)"
- "Then Fill the half of the mousse in the pan (Use springform pan)"
- "Place the cake upside down (I used heart shaped vanilla cake, you can you any shape and any flavour)"
- "Fill the remaining mousse and refrigerate for 4 to 5 hours or until set"
- "Boil together water, sugar, Agar Agar and condensed milk. Now Add white chocolate and melt"
- "Filter and add red colouring, blend well"
- "Pour the glaze onto the cake"
categories:
- Recipe
tags:
- mirror
- glaze
- valentines
katakunci: mirror glaze valentines
nutrition: 154 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Dinner
---
![Mirror Glaze Valentine's Day Cake Without Gelatin](https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mirror glaze valentine's day cake without gelatin. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mirror Glaze Valentine's Day Cake Without Gelatin is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mirror Glaze Valentine's Day Cake Without Gelatin is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mirror glaze valentine's day cake without gelatin using 12 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make Mirror Glaze Valentine's Day Cake Without Gelatin:
1. Take For the Mousse:
1. Take 300 ml Milk
1. Get 1 tbsp Agar Agar
1. Get 400 g White Chocolate
1. Prepare 300 ml Whipping Cream
1. Take For the Glaze:
1. Take 200 g Sugar
1. Prepare 200 ml Water
1. Get 400 g Condensed Milk
1. Prepare 1 tbsp Agar Agar
1. Make ready 400 g white chocolate
1. Prepare Red food colouring
##### Steps to make Mirror Glaze Valentine's Day Cake Without Gelatin:
1. Heat the milk and dissolve Agar Agar and chocolate, keep that aside (Don't boil)
1. Pour one cup of whipping cream into the bowl and beat until it holds stiff peaks
1. Fold in together chocolate mixture and whipped cream. (Make sure chocolate mixture at room temperature)
1. Then Fill the half of the mousse in the pan (Use springform pan)
1. Place the cake upside down (I used heart shaped vanilla cake, you can you any shape and any flavour)
1. Fill the remaining mousse and refrigerate for 4 to 5 hours or until set
1. Boil together water, sugar, Agar Agar and condensed milk. Now Add white chocolate and melt
1. Filter and add red colouring, blend well
1. Pour the glaze onto the cake
So that's going to wrap this up for this exceptional food mirror glaze valentine's day cake without gelatin recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!