How to Prepare Super Quick Homemade Mango Pudding

Mango Pudding.

You can cook Mango Pudding using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mango Pudding

1. Prepare 4 of mangoes.
2. You need 1 cup of normal milk.
3. Prepare 1 cup of condensed milk.
4. It's 1/2 cup of dry milk.
5. Prepare 1 pack of banana jelly.
6. You need 1/2 pack of strawberry jelly.

Mango Pudding step by step

1. Peel of mangoes. Cut one mango into small pieces and keep it ready for decoration..
2. Cut another mango in 4 large slices. Made puree of 2 mangoes..
3. In a bowl add 1/2 cup water. Add dry milk and dissolve it. Add strawberry jelly and glass of milk. Dissolve both ingredients well..
4. Pour the mixture into a pan and heat it. Add mango puree and condensed milk, stirr it. When become thick turn off the flame..
5. Mean while in a bowl stick the 4 halves of mango to it's sides..
6. In another pot take hot water. Add strawberry jelly and mix it well. Transfer it to a bowl or plate..
7. Now pour the cooked milk mixture in bowl. Let it on room temperature. When become properly thick. Decorate with mango chunks and strawberry jelly. Put in refrigerator for 40-50 minutes..
8. Now yummy Mango pudding is ready to serve 😋..