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date: 2020-07-07T07:31:57.628Z
image: https://img-global.cpcdn.com/recipes/e79e416e5c3441a6/751x532cq70/mini-coconut-doughnuts-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e79e416e5c3441a6/751x532cq70/mini-coconut-doughnuts-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e79e416e5c3441a6/751x532cq70/mini-coconut-doughnuts-recipe-main-photo.jpg
author: Beulah Sanchez
ratingvalue: 4.3
reviewcount: 45634
recipeingredient:
- " For Dough"
- "3 cups flour"
- "1 egg"
- "50 grms butter"
- "3 tbls shugar"
- "2 tbls milk powder"
- "1/2 tsp salt"
- "1 1/2 tbls or a sachet of yeast"
- "1/2 cup warm milk"
- "1/4 cup warm water"
- " For Glaze"
- "100 grms White chocolate"
- " Cream cup or 100 grm"
- "1 cup Desiccated coconut"
- "Drops red blue and green food colours"
recipeinstructions:
- "Take a bowl and add flour, egg, butter, shugar, powder milk and salt. Mix it Its looks like crumbs. Add yeast in warm milk and wait for few min."
- "Now add yeast and milk mixture in flour slowly to make a soft dough."
- "Knead it well. Then put in to large bowl cover it till double in size."
- "Knead it again. Make a ball then make thick flat bread and cut into doughnut shape. Cover it for double proofing."
- "Fry it on medium flame from both sides."
- "Cut the white chocolate and mix in cream for make white drizzled chocolate glaze."
- "Make 3 different coloured coconut by adding colours in plain desiccated coconut. Then put doughnut into white choco glaze then put in coloured coconut. Mini coconut doughnuts are ready."
categories:
- Recipe
tags:
- mini
- coconut
- doughnuts
katakunci: mini coconut doughnuts
nutrition: 106 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT42M"
recipeyield: "2"
recipecategory: Dinner
---
![Mini coconut doughnuts](https://img-global.cpcdn.com/recipes/e79e416e5c3441a6/751x532cq70/mini-coconut-doughnuts-recipe-main-photo.jpg)
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, mini coconut doughnuts. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini coconut doughnuts is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Mini coconut doughnuts is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook mini coconut doughnuts using 15 ingredients and 7 steps. Here is how you can achieve it.
##### The ingredients needed to make Mini coconut doughnuts:
1. Prepare For Dough:
1. Make ready 3 cups flour
1. Get 1 egg
1. Make ready 50 grms butter
1. Prepare 3 tbls shugar
1. Make ready 2 tbls milk powder
1. Get 1/2 tsp salt
1. Make ready 1 1/2 tbls or a sachet of yeast
1. Prepare 1/2 cup warm milk
1. Get 1/4 cup warm water
1. Prepare For Glaze:
1. Prepare 100 grms White chocolate
1. Prepare Cream ½ cup or 100 grm
1. Prepare 1 cup Desiccated coconut
1. Prepare Drops red, blue and green food colours
##### Instructions to make Mini coconut doughnuts:
1. Take a bowl and add flour, egg, butter, shugar, powder milk and salt. Mix it Its looks like crumbs. Add yeast in warm milk and wait for few min.
1. Now add yeast and milk mixture in flour slowly to make a soft dough.
1. Knead it well. Then put in to large bowl cover it till double in size.
1. Knead it again. Make a ball then make thick flat bread and cut into doughnut shape. Cover it for double proofing.
1. Fry it on medium flame from both sides.
1. Cut the white chocolate and mix in cream for make white drizzled chocolate glaze.
1. Make 3 different coloured coconut by adding colours in plain desiccated coconut. Then put doughnut into white choco glaze then put in coloured coconut. Mini coconut doughnuts are ready.
So that is going to wrap it up with this special food mini coconut doughnuts recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!