Step-by-Step Guide to Make Ultimate Biscoff Milkshake (Low Cal Treat!)

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date: 2020-09-29T12:56:29.439Z image: https://img-global.cpcdn.com/recipes/cbf7c003b6786f98/751x532cq70/biscoff-milkshake-low-cal-treat-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cbf7c003b6786f98/751x532cq70/biscoff-milkshake-low-cal-treat-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cbf7c003b6786f98/751x532cq70/biscoff-milkshake-low-cal-treat-recipe-main-photo.jpg author: Larry Holmes ratingvalue: 4 reviewcount: 3344 recipeingredient: - "200 ml chilled unsweetened almond milk" - "2 scoops heaped tbsp low calorie vanilla ice cream Asda" - "2 lotus biscoff biscuits" - " Low fat squirty canned cream around 12g serving" - " Butterscotch zero syrup I used Myprotein optional" - "1 level tbsp granulated stevia sweetener" - "1 tsp melted Biscoff spread or biscoff sauce alternative" - " You will need" - "1 hand blender" - "1 tall glass and a straw to serve" recipeinstructions: - "Pour the chilled almond milk, Stevia and ice cream into the blender container and crumble 1 and a 1/3rd of the biscoff biscuits in also, saving the rest as garnish. Add in 2/3rds of the melted Biscoff spread." - "Take the hand blender and pulse the ingredients together, then blend until nice and smooth." - "Take your tall glass and squeeze butterscotch zero syrup around the inside of it, then pour in the milkshake. Squirt cream on the top in a neat swirly pattern." - "Drizzle over the remaining melted 1/3rd Biscoff spread and crumble over the remaining 1/2th of a biscoff as a garnish. Add a straw and enjoy!" - "Each milkshake is approx 227 kcals! (this will vary slightly depending on which low cal ice cream you use, and whether you're using melted Biscoff or squeezy Biscoff sauce). :)" categories: - Recipe tags: - biscoff - milkshake - low katakunci: biscoff milkshake low nutrition: 214 calories recipecuisine: American preptime: "PT17M" cooktime: "PT31M" recipeyield: "2" recipecategory: Lunch --- ![Biscoff Milkshake (Low Cal Treat!)](https://img-global.cpcdn.com/recipes/cbf7c003b6786f98/751x532cq70/biscoff-milkshake-low-cal-treat-recipe-main-photo.jpg) Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, biscoff milkshake (low cal treat!). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Biscoff Milkshake (Low Cal Treat!) is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Biscoff Milkshake (Low Cal Treat!) is something that I have loved my entire life. They're fine and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can have biscoff milkshake (low cal treat!) using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Biscoff Milkshake (Low Cal Treat!): 1. Make ready 200 ml chilled unsweetened almond milk, 1. Get 2 scoops (heaped tbsp) low calorie vanilla ice cream, (Asda), 1. Take 2 lotus biscoff biscuits, 1. Make ready Low fat squirty canned cream (around 12g serving), 1. Make ready Butterscotch zero syrup (I used Myprotein, optional), 1. Make ready 1 level tbsp granulated stevia sweetener, 1. Take 1 tsp melted Biscoff spread, or biscoff sauce (alternative), 1. Take You will need: 1. Get 1 hand blender 1. Take 1 tall glass and a straw to serve ##### Instructions to make Biscoff Milkshake (Low Cal Treat!): 1. Pour the chilled almond milk, Stevia and ice cream into the blender container and crumble 1 and a 1/3rd of the biscoff biscuits in also, saving the rest as garnish. Add in 2/3rds of the melted Biscoff spread. 1. Take the hand blender and pulse the ingredients together, then blend until nice and smooth. 1. Take your tall glass and squeeze butterscotch zero syrup around the inside of it, then pour in the milkshake. Squirt cream on the top in a neat swirly pattern. 1. Drizzle over the remaining melted 1/3rd Biscoff spread and crumble over the remaining 1/2th of a biscoff as a garnish. Add a straw and enjoy! 1. Each milkshake is approx 227 kcals! (this will vary slightly depending on which low cal ice cream you use, and whether you're using melted Biscoff or squeezy Biscoff sauce). :) So that's going to wrap it up with this special food biscoff milkshake (low cal treat!) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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