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date: 2020-11-28T21:49:17.075Z
image: https://img-global.cpcdn.com/recipes/52fbb5c8e12ee67a/751x532cq70/rice-flour-balls-in-coconut-milk-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/52fbb5c8e12ee67a/751x532cq70/rice-flour-balls-in-coconut-milk-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/52fbb5c8e12ee67a/751x532cq70/rice-flour-balls-in-coconut-milk-recipe-main-photo.jpg
author: Millie Tate
ratingvalue: 4.5
reviewcount: 46634
recipeingredient:
- "1 piece coconut"
- "3/4 cup sugar"
- "1 cup rice flour"
- "pinch caradamom powder optional"
- "-pinch saffron"
- "-2 tbsp extract of coconut"
recipeinstructions:
- "Shred the coconut grind it with 1/2 cup water and extarct the i/2 cup thick milk. add 2cups water and grind in mixi now extract the 2 cup thin milk. thick milk"
- "Ake heavy bottom pan and mix 1/2 cup milk,1 cup water,ghee and the rice flour (add a pinch of salt if u r using Heat this in medium flame with constant stirring until the water evaporates and forms a dough."
- "Add 2tbsp ghee now and knead the dough. The dough should have got cooked almost and this can be confirmed if the dough is non-sticky."
- "Sure that the dough gets cooked)add the 2tbsp of shreded coconut to this dough. Keep covered and take portions little by little and make tiny balls of desired size."
- "Now take 2 cups of thin coconut milk in a heavy bottomed vessel and heat it until lukewarm. Add the sugar and saffron.let it boil."
- "Add the rolled tiny rice balls in two parts. Add half of the balls and wait until the milk boils again and again add the remaining balls."
- "Boil in medium flame for 3 minutes or until the balls float on the top. By now the milk would have gone thicker.. Boil in medium flame for 3 minutes or until the balls float on the top."
- "By now the milk would have gone thicker. Serve hot or chilled as per your wish and enjoy this delightful sweet"
categories:
- Recipe
tags:
- rice
- flour
- balls
katakunci: rice flour balls
nutrition: 298 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT33M"
recipeyield: "3"
recipecategory: Lunch
---
![Rice flour balls in coconut milk](https://img-global.cpcdn.com/recipes/52fbb5c8e12ee67a/751x532cq70/rice-flour-balls-in-coconut-milk-recipe-main-photo.jpg)
Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, rice flour balls in coconut milk. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Rice flour balls in coconut milk is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Rice flour balls in coconut milk is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rice flour balls in coconut milk using 6 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Rice flour balls in coconut milk:
1. Take 1 piece coconut
1. Make ready 3/4 cup sugar
1. Get 1 cup rice flour-
1. Prepare pinch caradamom powder- (optional)
1. Take -pinch saffron
1. Take -2 tbsp extract of coconut
##### Instructions to make Rice flour balls in coconut milk:
1. Shred the coconut grind it with 1/2 cup water and extarct the i/2 cup thick milk. - add 2cups water and grind in mixi now extract the 2 cup thin milk. thick milk
1. Ake heavy bottom pan and mix 1/2 cup milk,1 cup water,ghee and the rice flour - (add a pinch of salt if u r using Heat this in medium flame with constant stirring until the water evaporates and forms a dough.
1. Add 2tbsp ghee now and knead the dough. - The dough should have got cooked almost and this can be confirmed if the dough is non-sticky.
1. Sure that the dough gets cooked)add the 2tbsp of shreded coconut to this dough. - Keep covered and take portions little by little and make tiny balls of desired size.
1. Now take 2 cups of thin coconut milk in a heavy bottomed vessel and heat it until lukewarm. Add the sugar and saffron.let it boil.
1. Add the rolled tiny rice balls in two parts. - Add half of the balls and wait until the milk boils again and again add the remaining balls.
1. Boil in medium flame for 3 minutes or until the balls float on the top. - By now the milk would have gone thicker.. Boil in medium flame for 3 minutes or until the balls float on the top.
1. By now the milk would have gone thicker. Serve hot or chilled as per your wish and enjoy this delightful sweet
So that's going to wrap it up with this special food rice flour balls in coconut milk recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!