How to Make Super Quick Homemade Japanese Beef Curry

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date: 2020-10-05T22:14:54.503Z image: https://img-global.cpcdn.com/recipes/db3095f5fbcd5d26/751x532cq70/japanese-beef-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/db3095f5fbcd5d26/751x532cq70/japanese-beef-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/db3095f5fbcd5d26/751x532cq70/japanese-beef-curry-recipe-main-photo.jpg author: Barbara Peterson ratingvalue: 4.2 reviewcount: 43135 recipeingredient: - "500 g beef cube" - "1 potato dice" - "1 carrot dice" - "1 yellow onion thin stripes" - "1 apple grated" - "1 Japanese Curry Sauce mix 92 g" - "1 tbsp Tomato ketchup" - "1 tbsp Worcestershire sauce" - " Salt" - " Sugar" - " Cooking oil" - " Water" recipeinstructions: - "Heat the oil over medium heat in a pressure cooker." - "Add onion and cook until translucent." - "Add beef and cook until it turn brown." - "Add all the vegetables." - "Add water until it covers all the ingredients." - "Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker)" - "Open the pressure cooker lid and set to the low heat." - "Break the curry mix into chunks and add in. Stir well." - "Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well." - "Simmer until the sauce thickens. Ready to serve with rice or noodle." categories: - Recipe tags: - japanese - beef - curry katakunci: japanese beef curry nutrition: 166 calories recipecuisine: American preptime: "PT39M" cooktime: "PT47M" recipeyield: "4" recipecategory: Dinner --- ![Japanese Beef Curry](https://img-global.cpcdn.com/recipes/db3095f5fbcd5d26/751x532cq70/japanese-beef-curry-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, japanese beef curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Japanese Beef Curry is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Japanese Beef Curry is something which I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can cook japanese beef curry using 12 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Japanese Beef Curry: 1. Prepare 500 g beef cube 1. Prepare 1 potato (dice) 1. Prepare 1 carrot (dice) 1. Get 1 yellow onion (thin stripes) 1. Prepare 1 apple (grated) 1. Get 1 Japanese Curry Sauce mix (92 g) 1. Get 1 tbsp Tomato ketchup 1. Make ready 1 tbsp Worcestershire sauce 1. Get Salt 1. Prepare Sugar 1. Take Cooking oil 1. Take Water ##### Steps to make Japanese Beef Curry: 1. Heat the oil over medium heat in a pressure cooker. 1. Add onion and cook until translucent. 1. Add beef and cook until it turn brown. 1. Add all the vegetables. 1. Add water until it covers all the ingredients. 1. Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker) 1. Open the pressure cooker lid and set to the low heat. 1. Break the curry mix into chunks and add in. Stir well. 1. Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well. 1. Simmer until the sauce thickens. Ready to serve with rice or noodle. So that is going to wrap this up with this special food japanese beef curry recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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