Steps to Make Super Quick Homemade Matcha Mochi Cookie🍪🥰

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date: 2020-07-02T18:43:51.482Z image: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg author: Sam Kelley ratingvalue: 4.9 reviewcount: 44109 recipeingredient: - " Cookie" - "40 g unsalted butter" - "20 g white sugar" - "40 g dark brown sugar" - "80 g allpurpose flour" - "1 g baking soda" - "1 g salt" - "1/2 egg" - "3 tsp Matcha powder" - " Mochi" - "40 g glutinous rice powder" - "15 g corn starch" - "8 g white sugar" - "60 ml milk" - "20 ml water" recipeinstructions: - "Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed" - "Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven" - "Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside" - "Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins" - "Gently blend the dark brown sugar and white sugar into the melted butter" - "Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix" - "Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated" - "Preheat the oven at 180 degree Celsius" - "Roll the cookie dough & mochi into 5 individual balls each" - "Flatten the cookie dough on your palm then sit the mochi in the middle" - "Knead the dough opening until the mochi is secured in the middle and cannot be seen" - "Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min" - "Enjoy the cookies when they are freshly baked🥰" categories: - Recipe tags: - matcha - mochi - cookie katakunci: matcha mochi cookie nutrition: 275 calories recipecuisine: American preptime: "PT37M" cooktime: "PT37M" recipeyield: "2" recipecategory: Dessert --- ![Matcha Mochi Cookie🍪🥰](https://img-global.cpcdn.com/recipes/1a04e8b25882839f/751x532cq70/matcha-mochi-cookie🍪🥰-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, matcha mochi cookie🍪🥰. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Matcha Mochi Cookie🍪🥰 is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Matcha Mochi Cookie🍪🥰 is something which I've loved my entire life. They are nice and they look fantastic. To begin with this recipe, we must first prepare a few components. You can cook matcha mochi cookie🍪🥰 using 15 ingredients and 13 steps. Here is how you cook it. ##### The ingredients needed to make Matcha Mochi Cookie🍪🥰: 1. Get Cookie 1. Make ready 40 g unsalted butter 1. Take 20 g white sugar 1. Get 40 g dark brown sugar 1. Make ready 80 g all-purpose flour 1. Get 1 g baking soda 1. Get 1 g salt 1. Get 1/2 egg 1. Make ready 3 tsp Matcha powder 1. Prepare Mochi 1. Prepare 40 g glutinous rice powder 1. Take 15 g corn starch 1. Take 8 g white sugar 1. Make ready 60 ml milk 1. Get 20 ml water ##### Instructions to make Matcha Mochi Cookie🍪🥰: 1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed 1. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven 1. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside 1. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins 1. Gently blend the dark brown sugar and white sugar into the melted butter 1. Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix 1. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated 1. Preheat the oven at 180 degree Celsius 1. Roll the cookie dough & mochi into 5 individual balls each 1. Flatten the cookie dough on your palm then sit the mochi in the middle 1. Knead the dough opening until the mochi is secured in the middle and cannot be seen 1. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min 1. Enjoy the cookies when they are freshly baked🥰 So that's going to wrap this up for this special food matcha mochi cookie🍪🥰 recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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