Butter Mochi.
You can cook Butter Mochi using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Butter Mochi
- It's 1 box of Mochiko Flour.
- It's 3 cup of Sugar.
- Prepare 3 tsp of Baking Powder.
- It's 2 cup of Milk.
- It's 5 of Eggs.
- Prepare 1 tsp of Vanilla Extract.
- Prepare 1 block of Butter.
Butter Mochi instructions
- Melt block of butter and cool.
- Preheat oven to 350°.
- Lightly grease a 13x9 pan.
- Combine all dry ingredients in a large mixing bowl.
- Combine milk, eggs and vanilla extract in a separate bowl.
- Add melted butter to wet ingredients (if still warm, slowly add butter while mixing).
- Pour wet ingredients into dry ingredients and mix well until there are no lumps.
- Pour batter into 13x9 pan and bake for 1 hour.