date: 2020-12-31T06:48:42.349Z image: https://img-global.cpcdn.com/recipes/a9a47468c7095b18/751x532cq70/lady-finger-paruppu-usili-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a9a47468c7095b18/751x532cq70/lady-finger-paruppu-usili-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a9a47468c7095b18/751x532cq70/lady-finger-paruppu-usili-recipe-main-photo.jpg author: Katie Campbell ratingvalue: 4.3 reviewcount: 27149 recipeingredient: - "250 gms Lady finger" - "200 gms Thuvaram Dal" - "4 Red chilli" - "2 teaspoons salt" - "100 ml oil" recipeinstructions: - "Soak the dal for 30 minutes in hot water" - "Grind it into paste along with chillies and salt, and fry it in a frying pan." - "In another pan fry the ladys finger (which was cut into pieces) for 10 minutes then add the fried parupusili." - "Vendaikai parupusili ready to taste." categories: - Recipe tags: - lady - finger - paruppu katakunci: lady finger paruppu nutrition: 260 calories recipecuisine: American preptime: "PT40M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, lady finger paruppu usili. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Lady finger Paruppu Usili is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Lady finger Paruppu Usili is something which I have loved my entire life. They're nice and they look wonderful. Beans Paruppu Usili, a traditional poriyal variety of Tamil Brahmin Kitchen. Usili Tastes so yummy with Mor Kuzhambu or Vatha kuzhambu. Beans Paruppu Usili Recipe is yet another traditional recipe in Tamil Brahmin Kitchen. Any Festivals or auspicious occasions like Marriages, Beans Paruppu Usili is. To get started with this recipe, we have to prepare a few components. You can have lady finger paruppu usili using 5 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Lady finger Paruppu Usili: 1. Make ready 250 gms Lady finger 1. Prepare 200 gms Thuvaram Dal 1. Get 4 Red chilli 1. Take 2 teaspoons salt 1. Take 100 ml oil My friend Priya is married to a Tamil Brahmin and she learnt this recipe after marriage. I am back again with parrupu usili. Again this is a traditional dish and very good accompaniment for Here comes the recipe for beans usili. Regarding the veggies to be added in usili,it is absolutely My hubby's grandma used to say that it can be made with onions and ladies finger too. ##### Instructions to make Lady finger Paruppu Usili: 1. Soak the dal for 30 minutes in hot water 1. Grind it into paste along with chillies and salt, and fry it in a frying pan. 1. In another pan fry the ladys finger (which was cut into pieces) for 10 minutes then add the fried parupusili. 1. Vendaikai parupusili ready to taste. Again this is a traditional dish and very good accompaniment for Here comes the recipe for beans usili. Regarding the veggies to be added in usili,it is absolutely My hubby's grandma used to say that it can be made with onions and ladies finger too. Paruppu usili is a south Indian dish often made with green beans, but here I have tried it with Okra(Vendakkai), which is a rare combination I suppose, but still worth a try. (Okra paruppu usili / Ladies finger paruppu usili). Paruppu Usili is a quintessential Tamil Brahmin dish recipe I was unaware of till I met TH. This is his favourite side-dish to go with rice and rasam Sometimes I use cluster beans instead of french beans and it works just as well. So that is going to wrap this up with this special food lady finger paruppu usili recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!