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date: 2020-12-24T00:57:21.472Z
image: https://img-global.cpcdn.com/recipes/e382539c089b204f/751x532cq70/rice-flour-veg-dryfruits-uttapam-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e382539c089b204f/751x532cq70/rice-flour-veg-dryfruits-uttapam-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e382539c089b204f/751x532cq70/rice-flour-veg-dryfruits-uttapam-recipe-main-photo.jpg
author: Virgie Bennett
ratingvalue: 4.1
reviewcount: 12513
recipeingredient:
- "1 Cup rice"
- "1/4 Cup curd"
- "1 packet Eno"
- "1/4 Cup oil"
- "1/4 Cup chopped onion"
- "1/4 Cup chopped tomato"
- "1/4 Cup chopped Capsicum"
- "1/4 Cup gretted Carrot"
- "1/4 Cup paneer small peices"
- "1/4 Cup chopped cucumber"
- "1/4 Cup chopped cashew almond Raisin"
- "to taste Salt"
- "1 Teaspoon Red chilli powder"
- "1 cumin seeds powder"
- "1 teaspoon garam masala"
- "1/4 Cup Coriander chutney"
recipeinstructions:
- "First Wash rice with water. Grind in mixei.Make fine powder."
- "Take a big bowl & add rice flour & curd. Add chopped cucumber onion tomato capsicum carrot & paneer."
- "Add all spices to taste. Add all dryfruits. Mix well properly.Make a smooth better."
- "Add Eno in better Mix nicely."
- "Heat a nonstick pan.Add oil & spread rice flour better with spoon like chilla on tawa. Cover with plate for 5 minutes. Remove plate.Cook uttapam."
- "Flap the uttapam. Cook both side till becomes light brown. Ready uttapam."
- "Take a plate.Serve hot uttapam with Coriander chuteny."
categories:
- Recipe
tags:
- rice
- flour
- veg
katakunci: rice flour veg
nutrition: 288 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT56M"
recipeyield: "2"
recipecategory: Dessert
---
![Rice flour veg & dryfruits Uttapam](https://img-global.cpcdn.com/recipes/e382539c089b204f/751x532cq70/rice-flour-veg-dryfruits-uttapam-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, rice flour veg & dryfruits uttapam. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice flour veg & dryfruits Uttapam is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Rice flour veg & dryfruits Uttapam is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have rice flour veg & dryfruits uttapam using 16 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Rice flour veg & dryfruits Uttapam:
1. Get 1 Cup rice
1. Get 1/4 Cup curd
1. Prepare 1 packet Eno
1. Make ready 1/4 Cup oil
1. Make ready 1/4 Cup chopped onion
1. Get 1/4 Cup chopped tomato
1. Make ready 1/4 Cup chopped Capsicum
1. Take 1/4 Cup gretted Carrot
1. Take 1/4 Cup paneer small peices
1. Take 1/4 Cup chopped cucumber
1. Make ready 1/4 Cup chopped cashew almond & Raisin
1. Prepare to taste Salt
1. Get 1 Teaspoon Red chilli powder
1. Make ready 1 cumin seeds powder
1. Get 1 teaspoon garam masala
1. Make ready 1/4 Cup Coriander chutney
##### Steps to make Rice flour veg & dryfruits Uttapam:
1. First Wash rice with water. Grind in mixei.Make fine powder.
1. Take a big bowl & add rice flour & curd. Add chopped cucumber onion tomato capsicum carrot & paneer.
1. Add all spices to taste. Add all dryfruits. Mix well properly.Make a smooth better.
1. Add Eno in better Mix nicely.
1. Heat a nonstick pan.Add oil & spread rice flour better with spoon like chilla on tawa. Cover with plate for 5 minutes. Remove plate.Cook uttapam.
1. Flap the uttapam. Cook both side till becomes light brown. Ready uttapam.
1. Take a plate.Serve hot uttapam with Coriander chuteny.
So that is going to wrap it up with this exceptional food rice flour veg & dryfruits uttapam recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!