date: 2020-12-21T22:03:35.311Z image: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7deeeb98c607d68d/751x532cq70/karivapillai-podi-recipe-main-photo.jpg author: Ellen Summers ratingvalue: 4.2 reviewcount: 45912 recipeingredient: - "2 bunches curry leaves" - "2 cups Thuvaran dal" - "3 ts of pepper azefoetida powder" - "2 ts salt" - "5-6 red chillies" recipeinstructions: - "First dry fry the curry leaves." - "Then in a frying pan add azafoetida, red chillies, pepper and Thuvaran dal." - "Fry it till it becomes light brown." - "Then allow to cool for 20 minutes. Then make it into smooth powder." - "Preserve it in a pet bottle for a month. Need not refridgerate." categories: - Recipe tags: - karivapillai - podi katakunci: karivapillai podi nutrition: 185 calories recipecuisine: American preptime: "PT11M" cooktime: "PT42M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, karivapillai podi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Famous condiment recipes for Idli dosa prepared by Mrs. Chef Yogambal Sundar's social media links : Subscribe to Chef Yogambal Sundar's. Click here to read karuveppilai podi in tamil. Curry leaves powder recipe - karuvepillai podi is a south Indian dry powder for rice, very very healthy for health, a must in the. Karivapillai Podi is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Karivapillai Podi is something that I have loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few components. You can have karivapillai podi using 5 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Karivapillai Podi: 1. Take 2 bunches curry leaves 1. Prepare 2 cups Thuvaran dal 1. Get 3 ts of pepper, azefoetida powder 1. Make ready 2 ts salt 1. Make ready 5-6 red chillies Curry leaves powder home made recipe in tamil karuveppilai podi is little hard process to make but good to eat. Karuveppilai Podi Idli Recipe-Spicy Lentil & Curry Leaves Powder Tossed Idli. Soft mini idlis tossed in flavorful and tasty Karuveppilai Podi is a recipe that is a must try. Karuveppilai Podi / Curry Leaves Powder - The only way I can have curry leaves is this powder. ##### Steps to make Karivapillai Podi: 1. First dry fry the curry leaves. 1. Then in a frying pan add azafoetida, red chillies, pepper and Thuvaran dal. 1. Fry it till it becomes light brown. 1. Then allow to cool for 20 minutes. Then make it into smooth powder. 1. Preserve it in a pet bottle for a month. Need not refridgerate. Soft mini idlis tossed in flavorful and tasty Karuveppilai Podi is a recipe that is a must try. Karuveppilai Podi / Curry Leaves Powder - The only way I can have curry leaves is this powder. I've rarely seen people eating curry leaves as such when used in gravies/poriyals. I wanted to share this podi here for a long time. Even though this is a staple in our house, i somehow missed to share it here. So that is going to wrap this up with this special food karivapillai podi recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!