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date: 2020-10-31T09:49:59.067Z
image: https://img-global.cpcdn.com/recipes/95c144b05da83c80/751x532cq70/milk-semolinaravasooji-sweets-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/95c144b05da83c80/751x532cq70/milk-semolinaravasooji-sweets-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/95c144b05da83c80/751x532cq70/milk-semolinaravasooji-sweets-recipe-main-photo.jpg
author: Kathryn Moran
ratingvalue: 4.8
reviewcount: 31475
recipeingredient:
- "300 gms Milk"
- "200 gms Semolina"
- "2 tablespoons Ghee"
- "As required Water"
- "500 gms Sugar"
- "2-3 pieces Cardamoms"
recipeinstructions:
- "Take milk in a pan and bring it to a boil. Add ghee and sugar and mix well."
- "Adding semolina slowly and keep mixing and Cook till it is completely thick and dry.Take it in a bowl and cool down."
- "Once the semolina is cooled,take small portion and Roll into smooth small boll as per your choice."
- "Make syrup and water in a pan, boil it and cook till sticky stage Add cardamom and mix well."
- "Now drop the balls in the boiling syrup and cook for 5 mints.and serve it tasty."
categories:
- Recipe
tags:
- milk
- semolinaravasooji
- sweets
katakunci: milk semolinaravasooji sweets
nutrition: 101 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT43M"
recipeyield: "3"
recipecategory: Dessert
---
![Milk semolina/Rava/sooji sweets](https://img-global.cpcdn.com/recipes/95c144b05da83c80/751x532cq70/milk-semolinaravasooji-sweets-recipe-main-photo.jpg)
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, milk semolina/rava/sooji sweets. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina also refers to a sweet dessert made from semolina and milk. Rava modak - sweet dumplings made with fine rava and stuffed with coconut jaggery filling. Sooji ladoo with khoya - quick and easy to prepare melt in the.
Milk semolina/Rava/sooji sweets is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Milk semolina/Rava/sooji sweets is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have milk semolina/rava/sooji sweets using 6 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Milk semolina/Rava/sooji sweets:
1. Take 300 gms Milk
1. Make ready 200 gms Semolina
1. Prepare 2 tablespoons Ghee
1. Make ready As required Water
1. Get 500 gms Sugar
1. Prepare 2-3 pieces Cardamoms
A simple Indian sweet recipe made with semolina or sooji, condensed milk or milkmaid, cardamom and nuts. Perfect Treat for any occasion or festivals such as Holi, Diwali and Rakhi..anytime Rava ladoo or rava laddu is a popular Indian sweet which is prepared from semolina (rava), ghee, little milk Bombai Rawa LADDU , Ravai LADDU , Sooji meeta laddu. How to make RAVA LADDU SUJI Rava Ladoo is most famous sweet made up of semolina. Indian semolina pudding in an absolute classic known as sooji kheer or rava kheer.
##### Steps to make Milk semolina/Rava/sooji sweets:
1. Take milk in a pan and bring it to a boil. Add ghee and sugar and mix well.
1. Adding semolina slowly and keep mixing and Cook till it is completely thick and dry.Take it in a bowl and cool down.
1. Once the semolina is cooled,take small portion and Roll into smooth small boll as per your choice.
1. Make syrup and water in a pan, boil it and cook till sticky stage Add cardamom and mix well.
1. Now drop the balls in the boiling syrup and cook for 5 mints.and serve it tasty.
How to make RAVA LADDU SUJI Rava Ladoo is most famous sweet made up of semolina. Indian semolina pudding in an absolute classic known as sooji kheer or rava kheer. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a Sooji will be golden brown in color and will have a light sweet aroma. Now roasting the semolina is You can boil with milk, and add some sugar or flavor it with vanilla to make a pudding and serve with jam. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time.
So that's going to wrap this up for this exceptional food milk semolina/rava/sooji sweets recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!