date: 2020-07-29T22:41:43.833Z image: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/246ac8b5586cc2b9/751x532cq70/pepper-rasam-recipe-main-photo.jpg author: Lloyd Bass ratingvalue: 4.7 reviewcount: 12100 recipeingredient: - "2 ts Tamarind paste" - "1 bunch curry leaves" - "2 ts pepper" - "2 ts jeera" - "2 ts Thuvaran dal" - "4 red chilies" - "2 ts salt" - "2 ts coriander seeds" recipeinstructions: - "In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt" - "In another pan add water, tamarind paste and the powder." - "Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam." - "Pepper Rasam is ready to drink." categories: - Recipe tags: - pepper - rasam katakunci: pepper rasam nutrition: 153 calories recipecuisine: American preptime: "PT24M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pepper rasam. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Pepper Rasam is very commonly prepared in all South Indian homes. It tastes great with hot steamed rice and a tsp of ghee. It is prepared with cumin seeds, pepper and garlic. Pepper rasam is very easy to prepare and doesn't take much time to make a healthy stomach filling meal when served with steamed rice. Pepper Rasam is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. Pepper Rasam is something that I've loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we have to first prepare a few components. You can have pepper rasam using 8 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Pepper Rasam: 1. Prepare 2 ts Tamarind paste 1. Make ready 1 bunch curry leaves 1. Prepare 2 ts pepper 1. Make ready 2 ts jeera 1. Get 2 ts Thuvaran dal 1. Get 4 red chilies 1. Take 2 ts salt 1. Prepare 2 ts coriander seeds Pepper Rasam Recipe, Mustard seeds Khatti , How To Make Pepper Rasam Recipe. Pepper Rasam is very popular in South India. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. ##### Steps to make Pepper Rasam: 1. In a mixer grinder add, dal, curry leaves, red chilli, pepper, jeera, coriander seeds and make it as a coarse powder along with salt 1. In another pan add water, tamarind paste and the powder. 1. Allow to cook for 15 minutes. In a ghee add mustard and curry leaves fry it add to rasam. 1. Pepper Rasam is ready to drink. It tastes great with hot steamed rice and a teaspoon of ghee. Milagu Rasam is a traditional and healthy rasam made using peppar and cumin seeds. Since its a great remedy for cold and sore throat. We can even serve this healthy rasam as a starter soup. Milagu Rasam, Pepper Rasam Recipe, Spicy Pepper Rasam. So that is going to wrap it up with this special food pepper rasam recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!