date: 2020-08-10T17:20:08.918Z image: https://img-global.cpcdn.com/recipes/e6b7a4aa771c6b63/751x532cq70/semolina-custard-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e6b7a4aa771c6b63/751x532cq70/semolina-custard-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e6b7a4aa771c6b63/751x532cq70/semolina-custard-pudding-recipe-main-photo.jpg author: Hester Johnson ratingvalue: 4.3 reviewcount: 18329 recipeingredient: - "300 ml Milk about 1 14 cups" - "1/4 cup Semolina OR coarsely ground wheat" - "1 tablespoon Caster Sugar" - "1 Egg Yolk" - "2 tablespoons Sultanas" - "1/2 teaspoon Vanilla Extract optional" - " Thickened Cream" - " Your Favourite Topping eg Cinnamon Sugar Milo Flaked Almonds Jam Fruit etc" recipeinstructions: - "Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often." - "Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens." - "Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar." categories: - Recipe tags: - semolina - custard - pudding katakunci: semolina custard pudding nutrition: 202 calories recipecuisine: American preptime: "PT30M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, semolina custard pudding. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Sooji caramel pudding or rava caramel pudding is similar to caramel custard. This pudding has a bit different texture to it with the addition of sooji or. Semolina pudding or semolina porridge is a porridge-type pudding made from semolina, which is cooked with milk, or a mixture of milk and water. It is often served with sugar, cocoa powder, cinnamon, raisins, fruit, or syrup. Semolina Custard Pudding is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Semolina Custard Pudding is something which I have loved my entire life. They're fine and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can cook semolina custard pudding using 8 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Semolina Custard Pudding: 1. Prepare 300 ml Milk *about 1 & 1/4 cups 1. Get 1/4 cup Semolina *OR coarsely ground wheat 1. Take 1 tablespoon Caster Sugar 1. Get 1 Egg Yolk 1. Take 2 tablespoons Sultanas 1. Prepare 1/2 teaspoon Vanilla Extract *optional 1. Get Thickened Cream 1. Get Your Favourite Topping *e.g. Cinnamon Sugar, ‘Milo’, Flaked Almonds, Jam, Fruit, etc What makes this treat even better is that it doesn't take very long to make. Semolina Pudding Recipe or semolina porridge is an easy and nutritious breakfast that little ones just adore. Just a few ingredients and you get the most amazing pudding ever. German Semolina Pudding. this link is to an external site that may or may not meet accessibility guidelines. ##### Instructions to make Semolina Custard Pudding: 1. Combine Milk, Semolina, Caster Sugar and Egg Yolk in a saucepan. Bring to the simmer over medium heat, stirring often. 1. Reduce heat to low, add Sultanas and cook, stirring constantly, until the mixture thickens. 1. Pour some Cream over and enjoy with your favourite topping. I love Cinnamon Sugar. Just a few ingredients and you get the most amazing pudding ever. German Semolina Pudding. this link is to an external site that may or may not meet accessibility guidelines. Share: Rate this Recipe Scald milk, sugar, and spices, pour in semolina and stir constantly. Bring milk, sugar, salt and vanilla bean to a boil. Using a whisk, mix in the semolina and butter. So that is going to wrap this up with this exceptional food semolina custard pudding recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!