date: 2020-07-15T20:02:05.597Z image: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg author: Ada Fox ratingvalue: 4.6 reviewcount: 13644 recipeingredient: - "1 katori Suji" - "1/2 katori curd" - "2 tsp coriander leaves" - "1/2 tsp chilli flakes and oregano" - "1/2 tsp green chilli chopped" - "1/2 cup onion chopped" - "1/2 tsp Baking soda" - "to taste Salt" - "1/2 tsp garam masala" - "1/2 tsp coriander powder" - "1/4 tsp turmeric powder" - "2 tsp tomato ketchup" - "As needed Oil for fry" recipeinstructions: - "Mix chopped veggies and spices into semolina." - "Then mix curd and some water make mixture like pakodas. (Some thin from idly batter...)" - "At last mix baking soda, 2 tspn tomato ketchup and coriander. keep aside for 10 minutes." - "Now heat oil into a kadai then make pakodis with spoon or with hand." - "Cook from both sides till they become golden brown. Cook on low to medium flame." categories: - Recipe tags: - semolina - pakode katakunci: semolina pakode nutrition: 108 calories recipecuisine: American preptime: "PT27M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, semolina pakode. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Semolina Pakodas is an easy and quick breakfast recipe. It can be served as breakfast or evening snack. It is a perfect meal for hunger time. How to make suji pakoda at home Hello friends, I just want to share a healthy and tasty pakoda recipe. Semolina Pakode is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Semolina Pakode is something which I've loved my entire life. They are fine and they look wonderful. To begin with this particular recipe, we must prepare a few components. You can cook semolina pakode using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Semolina Pakode: 1. Prepare 1 katori Suji 1. Get 1/2 katori curd 1. Prepare 2 tsp coriander leaves 1. Get 1/2 tsp chilli flakes and oregano 1. Make ready 1/2 tsp green chilli chopped 1. Get 1/2 cup onion chopped 1. Get 1/2 tsp Baking soda 1. Prepare to taste Salt 1. Take 1/2 tsp garam masala 1. Get 1/2 tsp coriander powder 1. Get 1/4 tsp turmeric powder 1. Get 2 tsp tomato ketchup 1. Make ready As needed Oil for fry Instant Rava Pakora - Crispy sooji pakode, Instant snack, Pakoda, suji, semolina fritters. Instant Rava Vada Recipe - Semolina Vada - Sooji Vada - Rava vadalu. A wide variety of semolina price options are available to you, such as condition, applicable industries, and. See more ideas about semolina recipe, semolina, food. ##### Instructions to make Semolina Pakode: 1. Mix chopped veggies and spices into semolina. 1. Then mix curd and some water make mixture like pakodas. (Some thin from idly batter...) 1. At last mix baking soda, 2 tspn tomato ketchup and coriander. keep aside for 10 minutes. 1. Now heat oil into a kadai then make pakodis with spoon or with hand. 1. Cook from both sides till they become golden brown. Cook on low to medium flame. A wide variety of semolina price options are available to you, such as condition, applicable industries, and. See more ideas about semolina recipe, semolina, food. The best basbousa recipe you will find! Semolina is actually just a type of flour made from durum wheat. Upma Pakoras / Semolina Fritters Recipe So that's going to wrap it up for this exceptional food semolina pakode recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!