date: 2020-09-11T12:01:42.918Z image: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/236b2bd78a4f5649/751x532cq70/rava-fingers-semolina-fingers-recipe-main-photo.jpg author: Miguel Schultz ratingvalue: 4.2 reviewcount: 39239 recipeingredient: - "1 cup Roasted Rava soojisemolina" - "1/2 cup curd" - "2 large sized potatoes boiled and mashed" - "1/2 tsp black salt" - "to taste Salt" - "100 gm paneer grated" - "1 carrot grated and boiled" - "1 tsp ginger garlic paste" - "1 tsp chaat masala" - "1 tsp roasted cumin powder" - "1/2 tsp black pepper powder" - "2 tbsp corn flour" - "As needed Oil for frying" - "2 Green chilies" recipeinstructions: - "In a bowl add roasted rava and curd, mix well and rest it for about 20 minutes." - "In another bowl add boiled and mashed potatoes, grated paneer and carrot mix well. Now add all the dry masala powder and ginger garlic paste, combine it well. Put rava curd mix in it and combine well to form a dough." - "Take a small ball sized dough and make a cylindrical shape like fingers. Make sure to grease hands with oil to prevent from sticking. Roll it in corn flour and deep fry till golden colour." - "Delicious and healthy rava fingers is ready to serve. Enjoy hot with your favorite chutney or sauce." - "Dalgona is the perfect partner of this yummy treat. Refer my another post for Dalgona coffee." categories: - Recipe tags: - rava - fingers - semolina katakunci: rava fingers semolina nutrition: 278 calories recipecuisine: American preptime: "PT23M" cooktime: "PT57M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, rava fingers semolina fingers. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Todays Recipe is Semolina Finger Rolls Semolina cutlets is a very nice and easy recipe. its really quick.you can make them anytime at home with very easily. Semolina Potato fingers is very easy snacks. It's really quick and people love this snacks even they are kids favorite. It can be served as a starter at any. #Ravafinger #Sujifingers How to make fingers french fries in rava semolina fingers fries Suji fingers. Rava fingers semolina fingers is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Rava fingers semolina fingers is something that I've loved my entire life. To begin with this particular recipe, we must prepare a few components. You can cook rava fingers semolina fingers using 14 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Rava fingers semolina fingers: 1. Make ready 1 cup Roasted Rava (sooji/semolina) 1. Make ready 1/2 cup curd 1. Make ready 2 large sized potatoes (boiled and mashed) 1. Get 1/2 tsp black salt 1. Take to taste Salt 1. Prepare 100 gm paneer (grated) 1. Take 1 carrot (grated and boiled) 1. Make ready 1 tsp ginger garlic paste 1. Take 1 tsp chaat masala 1. Get 1 tsp roasted cumin powder 1. Prepare 1/2 tsp black pepper powder 1. Get 2 tbsp corn flour 1. Prepare As needed Oil for frying 1. Prepare 2 Green chilies While making the next thalipeeth if you feel the mixture is. Rava Idli is a popular south Indian dish. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. ##### Steps to make Rava fingers semolina fingers: 1. In a bowl add roasted rava and curd, mix well and rest it for about 20 minutes. 1. In another bowl add boiled and mashed potatoes, grated paneer and carrot mix well. Now add all the dry masala powder and ginger garlic paste, combine it well. Put rava curd mix in it and combine well to form a dough. 1. Take a small ball sized dough and make a cylindrical shape like fingers. Make sure to grease hands with oil to prevent from sticking. Roll it in corn flour and deep fry till golden colour. 1. Delicious and healthy rava fingers is ready to serve. Enjoy hot with your favorite chutney or sauce. 1. Dalgona is the perfect partner of this yummy treat. Refer my another post for Dalgona coffee. The batter thickens as the semolina absorbs the water. At this point, add a little more water if it is too thick. Rava modak with step by step photos and video. Place a few spoonfuls of the coconut-jaggery filling in the center. Because it fits into all the parameters given by my friend. So that's going to wrap this up with this exceptional food rava fingers semolina fingers recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. 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