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date: 2020-12-02T23:41:18.364Z
image: https://img-global.cpcdn.com/recipes/4ec8e30bc0f2a52d/751x532cq70/semolina-potato-idli-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4ec8e30bc0f2a52d/751x532cq70/semolina-potato-idli-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4ec8e30bc0f2a52d/751x532cq70/semolina-potato-idli-recipe-main-photo.jpg
author: Lois Murphy
ratingvalue: 4.5
reviewcount: 34398
recipeingredient:
- "2 big bowl semolina"
- "1 big bowl curd"
- "1 large potato"
- "1 green chilli"
- "to taste Salt"
- "1/2 table spoon eno"
- "10 curry leaves"
- "1 table spoon mustred seeds"
- "1 table spoon coriander"
recipeinstructions:
- "Grind the green chilli lentils in potatoes."
- "Now add semolina curd and patoto paste cover it for 1 hour."
- "After that mix salt and Eno in it."
- "Add oil to the idli maker and pourthe batter in it and stopto cook 15 min."
- "Cut to your desired shape."
- "Heat oil in a frying pan and fry idli of mustred seeds and curry leaves."
- "Garnish with coriander and survey with chutney."
categories:
- Recipe
tags:
- semolina
- potato
- idli
katakunci: semolina potato idli
nutrition: 165 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT44M"
recipeyield: "3"
recipecategory: Lunch
---
![Semolina potato Idli](https://img-global.cpcdn.com/recipes/4ec8e30bc0f2a52d/751x532cq70/semolina-potato-idli-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, semolina potato idli. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Semolina potato Idli is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Semolina potato Idli is something which I've loved my entire life. They are fine and they look wonderful.
Alu pura dia Suji Itili ( Odia ) / Potato stuffed Semolina Idli is an instant and very healthy recipe for breakfast. It is very easy and quick to make with. Rava Idli is a popular south Indian dish. Semolina and vermicelli idlis is a very popular breakfast snack in Karnataka.
To begin with this recipe, we must prepare a few components. You can cook semolina potato idli using 9 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Semolina potato Idli:
1. Get 2 big bowl semolina
1. Make ready 1 big bowl curd
1. Get 1 large potato
1. Get 1 green chilli
1. Get to taste Salt
1. Get 1/2 table spoon eno
1. Take 10 curry leaves
1. Get 1 table spoon mustred seeds
1. Prepare 1 table spoon coriander
Get latest info on Semolina, Wheat Semolina, suppliers, manufacturers, wholesalers, traders Semolina is made from dried durum wheat. The colour of the Rava depends on the quality of wheat. The first time our friend K tasted Indian food was two years ago when Steve and I cooked for her. Since then, she's totally fallen in love with the cuisine and comes over for weekly.
##### Instructions to make Semolina potato Idli:
1. Grind the green chilli lentils in potatoes.
1. Now add semolina curd and patoto paste cover it for 1 hour.
1. After that mix salt and Eno in it.
1. Add oil to the idli maker and pourthe batter in it and stopto cook 15 min.
1. Cut to your desired shape.
1. Heat oil in a frying pan and fry idli of mustred seeds and curry leaves.
1. Garnish with coriander and survey with chutney.
The first time our friend K tasted Indian food was two years ago when Steve and I cooked for her. Since then, she's totally fallen in love with the cuisine and comes over for weekly. When the potatoes are cool enough to handle, peel off the skins. Karnataka style Idli Rava Idli Recipe - NEW VIDEO. PagesOtherBrandWebsitePersonal blogChitra's Food BookVideosEasy, Instant Rava Idli Recipe.
So that's going to wrap it up for this exceptional food semolina potato idli recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!