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date: 2020-11-15T15:54:23.847Z
image: https://img-global.cpcdn.com/recipes/17f9620f19b7564b/751x532cq70/butter-beans-brownie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/17f9620f19b7564b/751x532cq70/butter-beans-brownie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/17f9620f19b7564b/751x532cq70/butter-beans-brownie-recipe-main-photo.jpg
author: Cornelia Stokes
ratingvalue: 5
reviewcount: 35555
recipeingredient:
- "200 g Canned Butter Beans rinsed and drained well"
- " Note You get about 200g Beans from a 400g can"
- "125 g Butter melted"
- "4 Eggs at room temperature"
- "1/2 cup Caster Sugar"
- "1/2 cup Brown Sugar"
- "1/2 cup Cocoa Powder"
- "1 teaspoon Instant Coffee"
- "1 pinch Salt"
- " Note As Canned Butter Beans and Butter are salted you dont need to add too much Salt"
- "1/2 cup Almond Meal about 50g"
- "1 tablespoon Rum OR 1 teaspoon Vanilla Extract"
- "1/2 cup Dark Chocolate Chips"
recipeinstructions:
- "Preheat oven to 180C. Line the base and sides of a cake tin with baking paper."
- "Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture."
- "Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface."
- "Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares."
categories:
- Recipe
tags:
- butter
- beans
- brownie
katakunci: butter beans brownie
nutrition: 179 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT53M"
recipeyield: "2"
recipecategory: Lunch
---
![Butter Beans Brownie](https://img-global.cpcdn.com/recipes/17f9620f19b7564b/751x532cq70/butter-beans-brownie-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, butter beans brownie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Butter Beans Brownie is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Butter Beans Brownie is something which I've loved my entire life.
Rich, gooey, dark, chocolatey almond butter brownies! If you don't like soft and extra fudgy brownies, you need to stay far away from these almond butter brownies -. These brownies are also vegan, gluten free and refined sugar free. I dare you to share these easy Members of the program loved these Peanut Butter Black Bean Brownies so much that I just had to.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butter beans brownie using 13 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Butter Beans Brownie:
1. Prepare 200 g Canned Butter Beans *rinsed and drained well
1. Get *Note: You get about 200g Beans from a 400g can
1. Get 125 g Butter *melted
1. Take 4 Eggs *at room temperature
1. Take 1/2 cup Caster Sugar
1. Prepare 1/2 cup Brown Sugar
1. Take 1/2 cup Cocoa Powder
1. Make ready 1 teaspoon Instant Coffee
1. Get 1 pinch Salt
1. Prepare *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt
1. Prepare 1/2 cup Almond Meal *about 50g
1. Make ready 1 tablespoon Rum *OR 1 teaspoon Vanilla Extract
1. Take 1/2 cup Dark Chocolate Chips
These fudgy peanut butter black bean brownies are a great high-protein post-workout snack or tasty better-for-you dessert treat! Healthy, easy, and delicious - the best kind of dessert. Black beans, brown sugar, cocoa powder, almond butter, and almond milk are blended together for this delicious fruit or graham cracker dip. Swapping flour for black beans in these squidgy brownies makes them totally gluten-free, so everyone can tuck in!
##### Instructions to make Butter Beans Brownie:
1. Preheat oven to 180C. Line the base and sides of a cake tin with baking paper.
1. Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture.
1. Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface.
1. Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares.
Black beans, brown sugar, cocoa powder, almond butter, and almond milk are blended together for this delicious fruit or graham cracker dip. Swapping flour for black beans in these squidgy brownies makes them totally gluten-free, so everyone can tuck in! With rich dark chocolate and a swirl of crunchy peanut butter. Truly one of the best gluten free brownie recipes on the internet: fudgy, flourless almond butter brownies made with simple ingredients like natural creamy almond butter, pure maple syrup. These Peanut Butter Brownie Bars are so delicious and easy to make!
So that's going to wrap it up for this special food butter beans brownie recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!