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date: 2020-08-05T21:51:32.626Z
image: https://img-global.cpcdn.com/recipes/7bf1dfdea4edb41c/751x532cq70/sooji-katli-semolina-sweets-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7bf1dfdea4edb41c/751x532cq70/sooji-katli-semolina-sweets-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7bf1dfdea4edb41c/751x532cq70/sooji-katli-semolina-sweets-recipe-main-photo.jpg
author: Glen Lloyd
ratingvalue: 4.2
reviewcount: 4485
recipeingredient:
- "1 cup semolina fine suji"
- "1/2 cup sugar"
- "1/2 cup water"
- "1/3 cup desi ghee"
- "1/4 tsp cardomon powder"
- "1 pinch saffron"
- "As needed dry fruits garnishing"
- "1/4 cup khoya or coconut both are optional"
recipeinstructions:
- "Dry roast the sooji on low medi flame until light golden remove on a plate"
- "In another pan add ghee once ghee melts add sugar and water also add cardamom powder and saffron mix well"
- "Keep mixing on medium flame until sugar dissolves bring mixture to a boil in high heat continue boiling 2 minutes"
- "Add roasted sooji keep mixing keep flame low cook until sooji absorbs all ghee and sugar syrup and a dough ball is formed"
- "Pour mixture in greased thali cool 5 minutes then apply cuts remove the pieces after 2 to 3 hours"
categories:
- Recipe
tags:
- sooji
- katli
-
katakunci: sooji katli
nutrition: 153 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT50M"
recipeyield: "1"
recipecategory: Lunch
---
![Sooji katli | semolina sweets](https://img-global.cpcdn.com/recipes/7bf1dfdea4edb41c/751x532cq70/sooji-katli-semolina-sweets-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, sooji katli | semolina sweets. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
'sooji recipes sweet, 'sooji recipes sweet in hindi, 'semolina recipes indian, 'suji halwa recipe with milk, 'rava recipes sweet, 'suji recipe, 'semolina cak. Enjoy Diwali with this Juicy Sooji Sweet Fairly uncomplicated to make and delicious to eat, Indian sooji ka halwa is a cooked semolina dessert that is a comfort food favorite. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the.
Sooji katli
To get started with this particular recipe, we must first prepare a few components. You can cook sooji katli | semolina sweets using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Sooji katli | semolina sweets:
1. Make ready 1 cup semolina (fine suji)
1. Take 1/2 cup sugar
1. Take 1/2 cup water
1. Prepare 1/3 cup desi ghee
1. Prepare 1/4 tsp cardomon powder
1. Take 1 pinch saffron
1. Make ready As needed dry fruits garnishing
1. Make ready 1/4 cup khoya or coconut (both are optional)
Indian Semolina (sooji Ka Halwa) Dessert, Suji / Sooji Ki Halwa - A Popular Dessert, Sooji Mawa Ladoo. With so many advantages of cooking with sooji, here are some sweet dishes you can make with this flour for the all the festivals lined up. Rotis made with Sooji (Suji) or Semolina can be enjoyed hot off the stove or later, without the fear of them getting hard. They are perfect for the lunchbox — with no need for reheating.
##### Instructions to make Sooji katli | semolina sweets:
1. Dry roast the sooji on low medi flame until light golden remove on a plate
1. In another pan add ghee once ghee melts add sugar and water also add cardamom powder and saffron mix well
1. Keep mixing on medium flame until sugar dissolves bring mixture to a boil in high heat continue boiling 2 minutes
1. Add roasted sooji keep mixing keep flame low cook until sooji absorbs all ghee and sugar syrup and a dough ball is formed
1. Pour mixture in greased thali cool 5 minutes then apply cuts remove the pieces after 2 to 3 hours
Rotis made with Sooji (Suji) or Semolina can be enjoyed hot off the stove or later, without the fear of them getting hard. They are perfect for the lunchbox — with no need for reheating. Sooji, also known as semolina, is a much healthier option than all-purpose flour or maida (a type of Indian wheat flour), both of which are commonly used to make cakes. Learn how to make an eggless sooji cake with condensed milk. You can bake this cake in an oven, but you can also prepare it in a.
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