How to Prepare Ultimate Rava kesari || Semolina sweets

Rava kesari || Semolina sweets. Rava kesari recipe with step by step photos. rava kesari is a popular south indian sweet made from semolina during the festive season.. rava kesari. Celebrate the Festivals with home made Rava / Sooji or Semolina Kesari. This is a mouth watering sweet!!

This is one of the staple recipe in our place. My mum makes it for all festivals, they are so popular and taste yummy. Another important thing is if you want a good kesari then you have to add generous amount of ghee in this, this makes the kesari to melt in your mouth. You can cook Rava kesari || Semolina sweets using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Rava kesari || Semolina sweets

1. Prepare 2 tbsp of ghee.
2. You need 10 pcs of cashew nut.
3. It's 6 pcs of almond.
4. It's 15 pcs of raisin.
5. Prepare 1 cup of sooji.
6. Prepare 1 cup of sugar.
7. It's 2 cup of water.
8. You need 1 pinch of salt.
9. You need 1 pinch of orange food colour.

Some of my friends came up with an idea to organize a small group to I never met nor heard who doesn't like this sweet. Rava Kesari Recipe - Easiest Fool Proof Kesari Recipe, Sweet kesari recipe. This is hands down the best rava kesari and not only that. Its the easiest and fool proof recipe.

Rava kesari || Semolina sweets instructions

1. In a pan add 2tbsp of ghee,fry the nuts till light golden brown and keep aside..
2. Add water in the same pan then salt to enhance the taste of the sweet,food colour to make it look attractive..
3. Once the water has come to boil we can add the semolina little by little by one hand and in other hand we need to keep on stirring it to avoid any lump formation in the kesari..
4. At the last stage we can add sugar and some more ghee then garnish it with the nuts..

There is one thing that gets people away from trying kesari. Rava Kesari - moist, melt in the mouth Indian semolina dessert that is prepared as a festival special for occasions like Navratri. Not too complicated, just a few ingredients like semolina, clarified butter, sugar and cardamom mingle together to bring out something magical and exotic. most commonly or traditionally, rava kesari is served as a sweet recipe in various part of india. however kesari bath recipe is very special in karnataka cuisine. in karnataka this dish is served for breakfast with upma or khara bhath as a sweet and savoury combination. Rava Kesari Recipe, How To Make Rava Kesari Recipe. Rava Kesari is a typical south Indian sweet dish made with semolina also commonly known as Bombay rava or sooji.