date: 2020-08-10T07:10:27.517Z image: https://img-global.cpcdn.com/recipes/3cd37a5d3d1f66c5/751x532cq70/nibuta-boiled-pork-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3cd37a5d3d1f66c5/751x532cq70/nibuta-boiled-pork-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3cd37a5d3d1f66c5/751x532cq70/nibuta-boiled-pork-recipe-main-photo.jpg author: Hester Cortez ratingvalue: 4.9 reviewcount: 19397 recipeingredient: - "1.2-1.4 kg Pork Block skinless Scotch Roast or Belly recommended" - "1-2 tablespoons Sake Rice Wine If you dont have it dont worry" - "1 teaspoon Salt" - "1 small pieces Ginger thinly sliced" - "2 cloves Garlic crushed" - "1 thick Spring Onion cut to 10cm in length" - " Water" - " Marinade" - "1 tablespoon Mirin" - "2 tablespoons Soy Sauce" recipeinstructions: - "If necessary, roll the block of Pork and secure with kitchen string, tying at 2-3cm intervals. Do not use nylon or plastic string." - "Place the Pork in a pot or a large saucepan, add just enough water to cover the Pork. Add Salt, Sake, Ginger, Garlic and Spring Onion. Bring it to the boil over high heat, then reduce the heat to low and simmer for 1.5 to 2 hours depending on the size of the Pork. Let it cool in the liquid." - "While the Pork is cooking, make the marinade. Place Mirin in a small saucepan and bring to the boil, then add Soy Sauce and cook for 1 minute. Let it cool. *Note: If you don’t mind the alcohol that Mirin contains, you can just mix Mirin and Soy Sauce." - "Place cooled Pork (still warm is fine) and the marinade in a suitable size ziplock bag. Remove the air in the bag as much as you can. When the pork is cool enough, place it in the fridge and rest overnight." categories: - Recipe tags: - nibuta - boiled - pork katakunci: nibuta boiled pork nutrition: 165 calories recipecuisine: American preptime: "PT27M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, ‘nibuta’ boiled pork. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. ‘Nibuta’ Boiled Pork is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. ‘Nibuta’ Boiled Pork is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have ‘nibuta’ boiled pork using 10 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make ‘Nibuta’ Boiled Pork: 1. Take 1.2-1.4 kg Pork Block *skinless, Scotch Roast or Belly recommended 1. Take 1-2 tablespoons Sake (Rice Wine) *If you don’t have it, don’t worry 1. Make ready 1 teaspoon Salt 1. Make ready 1 small pieces Ginger *thinly sliced 1. Prepare 2 cloves Garlic *crushed 1. Get 1 thick Spring Onion *cut to 10cm in length 1. Make ready Water 1. Take Marinade 1. Get 1 tablespoon Mirin 1. Make ready 2 tablespoons Soy Sauce ##### Steps to make ‘Nibuta’ Boiled Pork: 1. If necessary, roll the block of Pork and secure with kitchen string, tying at 2-3cm intervals. Do not use nylon or plastic string. 1. Place the Pork in a pot or a large saucepan, add just enough water to cover the Pork. Add Salt, Sake, Ginger, Garlic and Spring Onion. Bring it to the boil over high heat, then reduce the heat to low and simmer for 1.5 to 2 hours depending on the size of the Pork. Let it cool in the liquid. 1. While the Pork is cooking, make the marinade. Place Mirin in a small saucepan and bring to the boil, then add Soy Sauce and cook for 1 minute. Let it cool. *Note: If you don’t mind the alcohol that Mirin contains, you can just mix Mirin and Soy Sauce. 1. Place cooled Pork (still warm is fine) and the marinade in a suitable size ziplock bag. Remove the air in the bag as much as you can. When the pork is cool enough, place it in the fridge and rest overnight. So that is going to wrap this up for this exceptional food ‘nibuta’ boiled pork recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!