date: 2020-11-17T05:59:33.223Z image: https://img-global.cpcdn.com/recipes/c704705ebd7642504fe9e23a0c2b55f0/751x532cq70/semolina-halva-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c704705ebd7642504fe9e23a0c2b55f0/751x532cq70/semolina-halva-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c704705ebd7642504fe9e23a0c2b55f0/751x532cq70/semolina-halva-recipe-main-photo.jpg author: Marc Hawkins ratingvalue: 4.7 reviewcount: 38643 recipeingredient: - "1 cup olive oil" - "2 cups coarse semolina" - "2 1/2 cups demerara sugar" - "1/2 cup honey" - "4 cups water" - " walnuts or almonds optionally" recipeinstructions: - "In a pot, toast the semolina in the oil until it gets light golden brown (together with the walnuts or almonds)." - "Boil the water with the honey and sugar for about 10 minutes and then add them to the pot." - "Stir well until it thickens." - "Let it sit for 10 minutes in the pot covered it with a tea towel." - "Place it in a cake mold or individual bowls and serve." categories: - Recipe tags: - semolina - halva katakunci: semolina halva nutrition: 285 calories recipecuisine: American preptime: "PT10M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, semolina halva. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. If you haven't tried semolina Greek halva before. Halva is a semolina pudding that is sweetened with syrup and studded with nuts and raisins. It is a dessert that has Arabic origins but has been adopted into the Greek culture and is widely served. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet. Semolina halva is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Semolina halva is something which I've loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina halva using 6 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Semolina halva: 1. Prepare 1 cup olive oil 1. Prepare 2 cups coarse semolina 1. Take 2 1/2 cups demerara sugar 1. Prepare 1/2 cup honey 1. Make ready 4 cups water 1. Take walnuts or almonds (optionally) Suji Ka Halwa, also known as Sheera is a simple Indian semolina pudding In North India, it is Sooji or Suji ka Halwa or Rava Halwa (rava is another name for semolina). Halva (also halvah, halwa, and other spellings) are dense, sweet confections originating in the Middle East. The word is mainly used to describe two different types of desserts: a gelatinous confection made from flour (often semolina), clarified butter (ghee) and sugar. Greek semolina halva is a traditional no-dairy, and egg-free pudding enhanced with nuts, perfectly spiced, and soaked in syrup. ##### Instructions to make Semolina halva: 1. In a pot, toast the semolina in the oil until it gets light golden brown (together with the walnuts or almonds). 1. Boil the water with the honey and sugar for about 10 minutes and then add them to the pot. 1. Stir well until it thickens. 1. Let it sit for 10 minutes in the pot covered it with a tea towel. 1. Place it in a cake mold or individual bowls and serve. The word is mainly used to describe two different types of desserts: a gelatinous confection made from flour (often semolina), clarified butter (ghee) and sugar. Greek semolina halva is a traditional no-dairy, and egg-free pudding enhanced with nuts, perfectly spiced, and soaked in syrup. Greek semolina halva is one of the most delicious egg and dairy-free. Halwa is a dessert that is prepared all over the world. Irmik Helvasi (semolina halva) is a traditional Turkish recipe for a classic dessert of halva made from semolina flour. So that's going to wrap it up for this exceptional food semolina halva recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!