date: 2020-10-08T11:02:47.919Z image: https://img-global.cpcdn.com/recipes/52d502d80ef7994d/751x532cq70/steak-fajitas-with-queso-cheese-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52d502d80ef7994d/751x532cq70/steak-fajitas-with-queso-cheese-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52d502d80ef7994d/751x532cq70/steak-fajitas-with-queso-cheese-sauce-recipe-main-photo.jpg author: Georgie Watkins ratingvalue: 4.8 reviewcount: 17778 recipeingredient: - "2 pounds steak of your choice cut into thin strips" - "1 large onion sliced into half moon shapes" - "1 bell pepper cut into strips Can use red and yellow peppers" - "2 tablespoons butter or vegetable oil" - " Fajita Seasoning Recipe on next page" - "2 tablespoons oil for fajita marinade" - "1/2 cup water for marinade" - "1 package flour tortillas" - " Queso cheese to taste Can use shredded cheese also" - "to taste Salt and pepper" recipeinstructions: - "In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes." - "In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate." - "Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips." - "When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat." - "Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften." - "Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side." categories: - Recipe tags: - steak - fajitas - with katakunci: steak fajitas with nutrition: 286 calories recipecuisine: American preptime: "PT17M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, steak fajitas with queso cheese sauce. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Steak Fajitas with Queso Cheese Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Steak Fajitas with Queso Cheese Sauce is something which I have loved my whole life. They're nice and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can cook steak fajitas with queso cheese sauce using 10 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Steak Fajitas with Queso Cheese Sauce: 1. Prepare 2 pounds steak of your choice cut into thin strips 1. Make ready 1 large onion sliced into half moon shapes 1. Take 1 bell pepper cut into strips. Can use red and yellow peppers 1. Take 2 tablespoons butter or vegetable oil 1. Make ready Fajita Seasoning (Recipe on next page) 1. Take 2 tablespoons oil for fajita marinade 1. Take 1/2 cup water for marinade 1. Make ready 1 package flour tortillas 1. Make ready Queso cheese to taste. Can use shredded cheese also 1. Make ready to taste Salt and pepper ##### Steps to make Steak Fajitas with Queso Cheese Sauce: 1. In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes. 1. In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate. 1. Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips. 1. When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat. 1. Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften. 1. Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side. So that is going to wrap it up for this exceptional food steak fajitas with queso cheese sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!