How to Prepare Super Quick Homemade Vegan Gingerbread

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date: 2020-10-10T14:02:16.967Z image: https://img-global.cpcdn.com/recipes/3a7e21ed2bd70a06/751x532cq70/vegan-gingerbread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3a7e21ed2bd70a06/751x532cq70/vegan-gingerbread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3a7e21ed2bd70a06/751x532cq70/vegan-gingerbread-recipe-main-photo.jpg author: Nora Wood ratingvalue: 4.8 reviewcount: 32798 recipeingredient: - "56 g Coconut Oil" - "100 g Brown Sugar" - "4 Tbsp Aquafaba Chickpea brine" - "1/2 Tsp Vanilla Essence" - "250 g Flour" - "1 Tsp Baking Powder" - "1/4 Tsp Salt" - "2 Tsp Ground Ginger" - "2 Tsp Cinnamon" - "1/4 Tsp All Spice" recipeinstructions: - "Add the brown sugar to the coconut oil." - "Then add vanilla essence and aquafaba." - "Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice)." - "Mix the wet and dry ingredients together." - "Roll out the mixture, and cut out shapes." - "Place on baking tray and bake for 10 minutes at 180 degrees." categories: - Recipe tags: - vegan - gingerbread katakunci: vegan gingerbread nutrition: 181 calories recipecuisine: American preptime: "PT11M" cooktime: "PT58M" recipeyield: "3" recipecategory: Lunch --- ![Vegan Gingerbread](https://img-global.cpcdn.com/recipes/3a7e21ed2bd70a06/751x532cq70/vegan-gingerbread-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, vegan gingerbread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Vegan Gingerbread is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Vegan Gingerbread is something that I have loved my entire life. They are nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can cook vegan gingerbread using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Vegan Gingerbread: 1. Take 56 g Coconut Oil 1. Prepare 100 g Brown Sugar 1. Get 4 Tbsp Aquafaba (Chickpea brine) 1. Get 1/2 Tsp Vanilla Essence 1. Take 250 g Flour 1. Make ready 1 Tsp Baking Powder 1. Take 1/4 Tsp Salt 1. Get 2 Tsp Ground Ginger 1. Get 2 Tsp Cinnamon 1. Prepare 1/4 Tsp All Spice ##### Steps to make Vegan Gingerbread: 1. Add the brown sugar to the coconut oil. 1. Then add vanilla essence and aquafaba. 1. Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice). 1. Mix the wet and dry ingredients together. 1. Roll out the mixture, and cut out shapes. 1. Place on baking tray and bake for 10 minutes at 180 degrees. So that is going to wrap it up with this special food vegan gingerbread recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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