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date: 2020-11-25T19:05:31.390Z
image: https://img-global.cpcdn.com/recipes/5835656413577216/751x532cq70/tender-boiled-pork-with-korean-dressing-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5835656413577216/751x532cq70/tender-boiled-pork-with-korean-dressing-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5835656413577216/751x532cq70/tender-boiled-pork-with-korean-dressing-recipe-main-photo.jpg
author: Duane Farmer
ratingvalue: 4.1
reviewcount: 35745
recipeingredient:
- "500 grams Pork belly block"
- "1 clove Garlic"
- "1 stalk Japanese leek the green part"
- "100 ml Sake"
- "1/2 stalk Japanese leek white section minced"
- "1 Cucumber"
- "1 Redleaf lettuce or Korean lettuce"
- "3 tbsp Soy sauce"
- "1 1/2 tbsp Sugar"
- "1/2 tbsp Vinegar"
- "1/2 tbsp Sesame oil"
- "1 clove Grated garlic"
- "1/2 tsp Gochujang"
- "1 White sesame seeds"
recipeinstructions:
- "Put the pork into a pot and fill with water until just covered. Add the ● sake, garlic, and leek. When it begins to boil, cover with a lid and boil for 20 minutes on medium heat."
- "Once boiled, leave the meat in the water until it cools. Combine the ★ ingredients in a container. Mince the Japanese leek."
- "Remove the meat from the water and cut into 3-5mm thick slices. Arrange on a plate and top with julienned cucumber, leek, and white sesame seeds."
- "Wrap with your choice of vegetables and dip in the ★ sauce."
- "I recommend using a heavy 3-layered, 5-layered, or Le Creuset type pot."
- ""Shrimp Spring Rolls" https://cookpad.com/us/recipes/143330-my-familys-crispy-shrimp-spring-rolls"
- ""Plump Shrimp with Chili Sauce""
- ""Chinese Soup" https://cookpad.com/us/recipes/148381-chinese-style-corn-and-egg-soup"
categories:
- Recipe
tags:
- tender
- boiled
- pork
katakunci: tender boiled pork
nutrition: 246 calories
recipecuisine: American
preptime: "PT13M"
cooktime: "PT41M"
recipeyield: "3"
recipecategory: Lunch
---
![Tender Boiled Pork with Korean Dressing](https://img-global.cpcdn.com/recipes/5835656413577216/751x532cq70/tender-boiled-pork-with-korean-dressing-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tender boiled pork with korean dressing. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Tender Boiled Pork with Korean Dressing is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Tender Boiled Pork with Korean Dressing is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook tender boiled pork with korean dressing using 14 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Tender Boiled Pork with Korean Dressing:
1. Prepare 500 grams Pork belly (block)
1. Make ready 1 clove ●Garlic
1. Take 1 stalk ●Japanese leek (the green part)
1. Make ready 100 ml ●Sake
1. Prepare 1/2 stalk Japanese leek (white section) minced
1. Get 1 Cucumber
1. Make ready 1 Red-leaf lettuce or Korean lettuce
1. Get 3 tbsp ★Soy sauce
1. Prepare 1 1/2 tbsp ★Sugar
1. Take 1/2 tbsp ★Vinegar
1. Get 1/2 tbsp ★Sesame oil
1. Take 1 clove ★Grated garlic
1. Take 1/2 tsp ★Gochujang
1. Prepare 1 White sesame seeds
##### Instructions to make Tender Boiled Pork with Korean Dressing:
1. Put the pork into a pot and fill with water until just covered. Add the ● sake, garlic, and leek. When it begins to boil, cover with a lid and boil for 20 minutes on medium heat.
1. Once boiled, leave the meat in the water until it cools. Combine the ★ ingredients in a container. Mince the Japanese leek.
1. Remove the meat from the water and cut into 3-5mm thick slices. Arrange on a plate and top with julienned cucumber, leek, and white sesame seeds.
1. Wrap with your choice of vegetables and dip in the ★ sauce.
1. I recommend using a heavy 3-layered, 5-layered, or Le Creuset type pot.
1. "Shrimp Spring Rolls" - - https://cookpad.com/us/recipes/143330-my-familys-crispy-shrimp-spring-rolls
1. "Plump Shrimp with Chili Sauce"
1. "Chinese Soup" - - https://cookpad.com/us/recipes/148381-chinese-style-corn-and-egg-soup
So that's going to wrap this up with this special food tender boiled pork with korean dressing recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!