Steps to Make Favorite Sooji ka halwa(semolina halwa)

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date: 2020-07-22T05:43:01.846Z image: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg author: Katie Rodgers ratingvalue: 4.7 reviewcount: 25420 recipeingredient: - "1 bowl sooji semolina" - "1/2 cup sugar" - "4 tbs desi ghee" - "as needed Grated dry fruits" - "4 bowl water" - "Pinch food colour" recipeinstructions: - "Take a pan and heat the desi ghee and roast the sooji till light brown." - "Take the another pan and heat the water and sugar and food colour." - "Put the sugar water into the sooji and cook it for 5 minutes." - "Put the grated dry fruits and mix it well and serve." categories: - Recipe tags: - sooji - ka - halwasemolina katakunci: sooji ka halwasemolina nutrition: 138 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "3" recipecategory: Lunch --- ![Sooji ka halwa(semolina halwa)](https://img-global.cpcdn.com/recipes/753bf77f83681271/751x532cq70/sooji-ka-halwasemolina-halwa-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, sooji ka halwa(semolina halwa). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Sooji ka halwa(semolina halwa) is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Sooji ka halwa(semolina halwa) is something that I have loved my entire life. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. I must confess, it took me a couple (okay, several) tries to perfect this Sooji ka Halwa recipe. To begin with this recipe, we have to first prepare a few ingredients. You can have sooji ka halwa(semolina halwa) using 6 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Sooji ka halwa(semolina halwa): 1. Get 1 bowl sooji/ semolina 1. Prepare 1/2 cup sugar 1. Make ready 4 tbs desi ghee 1. Prepare as needed Grated dry fruits 1. Take 4 bowl water 1. Get Pinch food colour This this sooji ka halwa today and enjoy. -Add semolina and roast on medium low flame until color change and fragrant. -Add sugar and give it a good mix. Sooji ka halwa was made in home whenever we wanted to have something sweet. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. ##### Instructions to make Sooji ka halwa(semolina halwa): 1. Take a pan and heat the desi ghee and roast the sooji till light brown. 1. Take the another pan and heat the water and sugar and food colour. 1. Put the sugar water into the sooji and cook it for 5 minutes. 1. Put the grated dry fruits and mix it well and serve. I remember eating bowls of sooji halwa during Navratri! Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India. Punjabi Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It is also called suji ka halwa. So that's going to wrap it up for this exceptional food sooji ka halwa(semolina halwa) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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