How to Prepare Homemade Indian style penne

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Indian style penne. This indianised Penne pasta is super tasty ,super creamy and super spicy coated with spiced and creamy Indian desi flavours ,a lot of Veggies and cheese. See more ideas about indian fashion, indian, style. Cooking pasta in a pressure cooker is such a breeze.

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Ingredients of Indian style penne

  1. Prepare 1 of big bowl penne pasta.
  2. It's of Required water.
  3. You need of Salt to taste.
  4. It's of Chopped Onion.
  5. Prepare of Chopped garlic.
  6. You need of Chopped capsicum.
  7. It's of chopped tomatoes (in very small pieces).
  8. Prepare 1 of t.spoon. Red chilli powder.
  9. You need Half of t.spoon. Dry mango powder.
  10. Prepare Half of t. Spoon. Chilli flakes.
  11. Prepare Pinch of Crushed black pepper.
  12. Prepare of Pasta masala (optional).
  13. It's 2 of t.spoon.oil.
  14. It's 1 t. of Spoon. Tomato ketchup.

Make sure to comment and subscribe! Easy Vegetables pasta with Indian spices. Our dear friends M and V are expecting a little baby boy soon. We drove up to Redlands for their baby shower yesterday and had a great time playing baby shower games and.

Indian style penne step by step

  1. First take a saucepan and add some water,pinch of salt, and some oil..
  2. Add pasta and Boil the pasta for 5-10 min. (Time is fully depends on the you).
  3. Take a pan and add oil. add garlic,onion, capsicum, carrots. Saute it for a minute. And then add tomatoes..
  4. Once the all veggies are cooked well add red chilli powder, dry mango powder, chilli flakes, black pepper, pasta masala and tomato ketchup for some tangy flavour..
  5. Mix them all nicely and add a little water. In last add your boiled pasta. Mix together all again..
  6. And your Indian style penne was ready to eat.šŸ˜‹ you can enjoy this recipe with hot coffee & garlic bread..

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