date: 2020-11-24T21:54:50.952Z image: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5184654219411456/751x532cq70/chili-chicken-recipe-main-photo.jpg author: Rena Holt ratingvalue: 4.4 reviewcount: 6525 recipeingredient: - " Marinate" - "1/4 tbsp Turmeric Powder" - "1 tbsp Chilli Powder" - "1/2 tbsp Chilli Sauce" - "1/2 tbsp Soy Sauce" - "1 1/2 tbsp Vinegar" - "1/2 slice Lemon" - "1 Egg" - "3 tbsp Cornstarch" - "1 tbsp Salt" - " Veggies" - "2 medium Chopped Onion" - "1 Capsicum" - "5 clove Garlic" - "2 Green Chilli" - "1 Spring Onion" - "4 Celery" - " Sauce" - "2 tbsp Soy Sauce" - "3 tsp Chilli Sauce" - "2 tsp Chilli Powder" - "1 1/2 tsp Sugar" - "2 lb Boneless Chicken Thighs" - "1 cup Vegetable Oil" - " Salt" recipeinstructions: - "Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate." - "Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs." - "Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done." - "Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar." - "In the remaining oil fry the chopped garlic, onion, green chilli & capsicum" - "Pour sauce created in step 4. Let the sauce bubble up well." - "Add the fried chicken and saute on high flame for 2 to 3 mins." - "Serve Hot ♨" categories: - Recipe tags: - chili - chicken katakunci: chili chicken nutrition: 287 calories recipecuisine: American preptime: "PT19M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chili chicken. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Chili Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Chili Chicken is something which I have loved my whole life. Restaurant Style Chili Chicken With Gravy Recipe/चिली चिकन/Indo Chinese Recipe. Chili Chicken Zabardast Chinese Dish Recipe in Urdu Hindi - RKK. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli sauce. Learn to make the best at home with this recipe. To begin with this recipe, we must first prepare a few components. You can cook chili chicken using 25 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Chili Chicken: 1. Take Marinate 1. Make ready 1/4 tbsp Turmeric Powder 1. Make ready 1 tbsp Chilli Powder 1. Get 1/2 tbsp Chilli Sauce 1. Make ready 1/2 tbsp Soy Sauce 1. Take 1 1/2 tbsp Vinegar 1. Take 1/2 slice Lemon 1. Get 1 Egg 1. Take 3 tbsp Cornstarch 1. Make ready 1 tbsp Salt 1. Take Veggies 1. Make ready 2 medium Chopped Onion 1. Take 1 Capsicum 1. Get 5 clove Garlic 1. Prepare 2 Green Chilli 1. Take 1 Spring Onion 1. Prepare 4 Celery 1. Take Sauce 1. Prepare 2 tbsp Soy Sauce 1. Prepare 3 tsp Chilli Sauce 1. Prepare 2 tsp Chilli Powder 1. Take 1 1/2 tsp Sugar 1. Take 2 lb Boneless Chicken Thighs 1. Take 1 cup Vegetable Oil 1. Get Salt Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in flavor. Hakka, Indian Chinese takeout dish, chilli chicken is made with lightly battered crispy chicken chunks lightly tossed in a spicy chilli sauce. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. ##### Instructions to make Chili Chicken: 1. Mix turmeric powder, chilli powder, chilli sauce, soy sauce, vinegar & lemon juice together to create the marinate. 1. Chop the chicken thighs and mix with the marinate. Marinate for 30 mins. If posssible marinate longer for 2 hrs. 1. Add egg, corn starch & salt to the marinated mix. Heat 1 cup oil in a pan and fry the marinated chicken till the chicken is almost done. 1. Create sauce by mixing soy sauce, Chilli sauce, Chilli powder & sugar. 1. In the remaining oil fry the chopped garlic, onion, green chilli & capsicum 1. Pour sauce created in step 4. Let the sauce bubble up well. 1. Add the fried chicken and saute on high flame for 2 to 3 mins. 1. Serve Hot ♨ Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Chilli chicken is a popular dish in Indo-Chinese cuisine. You can prepare it as an appetizer or serve it alongside rice as the main entree of a meal. Chilli Chicken is a spicy, Indian Chinese style stir-fry chicken. So that's going to wrap this up with this special food chili chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!