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date: 2020-08-03T08:50:49.637Z
image: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg
author: Cole Romero
ratingvalue: 4.2
reviewcount: 44805
recipeingredient:
- "350 g Penne Pasta "
- "120 g Passata Sauce "
- "10 g Green chilli "
- "15 g Green Bell pepper "
- "15 g Red Bell pepper "
- "14 halves Cherry Tomato "
- "2 Tbspn Garlic minced "
- "20 g Red Onion Diced "
- "100 g Nduja salami "
- "30 g Pancetta Diced "
- "10 leaves Basil "
- "80 g Ricotta "
- " Olive oil"
recipeinstructions:
- "Preheat the pan in medium heat"
- "Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown"
- "Add "Green chilli" and "Cherry tomato" and sauté"
- "Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté."
- "Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined."
- "Season it with "cracked black pepper" and "salt" to your liking."
- "Add "Penne Pasta". Mix and let the pasta absord the sauce."
- "Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate."
- "Lastly add "Ricotta" and start eating. Enjoy 😊"
categories:
- Recipe
tags:
- penne
- calabriata
katakunci: penne calabriata
nutrition: 145 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT38M"
recipeyield: "4"
recipecategory: Dessert
---
![Penne Calabriata](https://img-global.cpcdn.com/recipes/8f0f2ecd5a1cf413/751x532cq70/penne-calabriata-recipe-main-photo.jpg)
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, penne calabriata. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Penne Calabriata is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Penne Calabriata is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have penne calabriata using 13 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Penne Calabriata:
1. Take 350 g Penne Pasta -
1. Take 120 g Passata Sauce -
1. Make ready 10 g Green chilli -
1. Take 15 g Green Bell pepper -
1. Get 15 g Red Bell pepper -
1. Make ready 14 halves Cherry Tomato -
1. Make ready 2 Tbspn Garlic minced -
1. Take 20 g Red Onion Diced -
1. Take 100 g Nduja salami -
1. Take 30 g Pancetta Diced -
1. Take 10 leaves Basil -
1. Prepare 80 g Ricotta -
1. Take Olive oil
##### Instructions to make Penne Calabriata:
1. Preheat the pan in medium heat
1. Add "Red onion diced" and sauté until half cook than add "Garlic minced" sauté until light brown
1. Add "Green chilli" and "Cherry tomato" and sauté
1. Add "Pancetta Diced" sauté until half cook than add "Nduja salami" and sauté.
1. Add "Passata Sauce" and add a little bit of Pasta water. Mix well and let it simmer For a few minutes until the flavours is combined.
1. Season it with "cracked black pepper" and "salt" to your liking.
1. Add "Penne Pasta". Mix and let the pasta absord the sauce.
1. Turn off fire and add the "Basil leaves". Toss or mix the the pasta Than plate.
1. Lastly add "Ricotta" and start eating. Enjoy 😊
So that is going to wrap this up with this special food penne calabriata recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!