Warming Beef Stew. In today's episode of Wok Wednesday, Jeremy makes a Vietnamese beef stew, Bo Kho, to warm us up this Christmas! This soul-warming Beef Stew is a favorite with my friends and family. Beef stew follows a fairly basic formula: Brown the meat, add some liquid, vegetables and seasonings, and let the whole thing simmer until the meat is tender.

Whether you're looking for a classic British Beef Stew, or a slow-cooked Moroccan Beef Stew with spices and couscous, we've got the recipe you need to cook tonight. A warming beef stew flavoured with ginger, paprika and horseradish. It's lovely with dauphinoise potatoes and green vegetables. You can have Warming Beef Stew using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Warming Beef Stew

Prepare 675 g of Braising Steak.
Prepare 400 g of tin of chopped tomatoes.
You need 300 ml of red wine or stock.
Prepare 160 g of button mushrooms (optional).
Prepare 2 of onions.
Prepare 2 of carrots.
You need 2 cloves of garlic.
It's of large spring fresh thyme.
You need 1 tbsp of tomato puree.
You need 1 tbsp of oil.
Prepare of Salt & Black Pepper.

Pressure Cooker Guinness Beef Stew With Horseradish Cream. This delicious and warming beef stew is so easy to make. All the ingredients are cooked together in one pan and left to simmer for a couple of hours. The ultimate comfort food this St Patricks Day!

Warming Beef Stew instructions

Pre heat oven to 190C 375F.
Chop the steak into cubes..
Heat the oil in an ovenproof casserole.
Add the steak and cook until browned; remove from the dish.
Peel and chop onions, carrots and crush garlic and add to the casserole and heat until softened..
Return the steak and add the liquid ingredients: tomatoes, tomato puree, wine/stock and seasoning and bring to the boil..
Put a lid on casserole and cook for 2 hours. If adding the mushrooms, add them after 1.5 hours cover and return to the oven for a further 30 minutes. Serve with rice or jacket potatoes..

The vegetables in this Beef Stew Recipe does not only contribute to the nutrition of this dish, it also adds flavor and aroma. During cold seasons, eating beef stew makes me feel warm and pampered. These slow cooker beef stew recipes are perfect for all year round and whatever the occasion, whether it's There's nothing better than a warming beef stew for dinner, especially in the colder months. Our warm and scrumptious beef stew tastes great as a standalone treat, or stir it into your dog's food to make meal time extra tasty! This classic warm-you-up stew becomes even more comforting when made with well-marbled pot roast rather than the usual stewing beef.