The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-09-16T07:46:18.550Z
image: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg
author: Lizzie Morton
ratingvalue: 4.4
reviewcount: 24271
recipeingredient:
- " Seafood Prawns Scallops Squid or etc"
- " small piece Grated Ginger grated"
- " Note Use 1 teaspoon for marinate Seafood and use the rest for sauce"
- " Sake Rice Wine"
- " Potato Starch"
- " Canola Oil"
- " Spring Onions finely chopped"
- " Garlic finely chopped"
- " Coriander Leaves for garnish optional"
- " Sauce"
- " Toban Djan Chili Bean Sauce"
- " Ketchup"
- " Soy Sauce"
- " Sugar"
- " Sesame Oil"
- " Chicken Stock OR Water"
- " Sake Rice Wine"
recipeinstructions:
- "Prepare Prawns and other Seafood. If you use Frozen Seafood, thaw them thoroughly. Place prepared Seafood, Sake (Rice Wine) and 1 teaspoon grated Ginger in a bowl, massage and set aside."
- "In a separate bowl, combine all the sauce ingredients. *Note: Make sure you make the sauce before you start cooking."
- "Heat 2 tablespoons Oil in a frying pan or wok over high heat. Add Potato Starch Flour to the Seafood and mix well, then cook. It won’t take long."
- "When colour changed, add Spring Onion, Garlic and the rest of the grated Ginger, and stir. When Spring Onion is soft (it won’t take long), add the sauce and bring to the boil. When the sauce is thickened, it is done!"
- "Scatter some Coriander Leaves on top and serve with freshly cooked rice."
categories:
- Recipe
tags:
- seafood
- with
- sweet
katakunci: seafood with sweet
nutrition: 112 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Dessert
---
![Seafood With Sweet Chilli Sauce](https://img-global.cpcdn.com/recipes/395c23fbf48cf875/751x532cq70/seafood-with-sweet-chilli-sauce-recipe-main-photo.jpg)
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, seafood with sweet chilli sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Seafood With Sweet Chilli Sauce is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Seafood With Sweet Chilli Sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have seafood with sweet chilli sauce using 17 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Seafood With Sweet Chilli Sauce:
1. Get Seafood *Prawns, Scallops, Squid, or etc
1. Prepare small piece Grated Ginger *grated
1. Take *Note: Use 1 teaspoon for marinate Seafood, and use the rest for sauce
1. Make ready Sake (Rice Wine)
1. Take Potato Starch
1. Get Canola Oil
1. Prepare Spring Onions *finely chopped
1. Make ready Garlic *finely chopped
1. Get Coriander Leaves for garnish *optional
1. Take <Sauce>
1. Get Toban Djan (Chili Bean Sauce)
1. Take Ketchup
1. Prepare Soy Sauce
1. Make ready Sugar
1. Prepare Sesame Oil
1. Take Chicken Stock OR Water
1. Get Sake (Rice Wine)
##### Instructions to make Seafood With Sweet Chilli Sauce:
1. Prepare Prawns and other Seafood. If you use Frozen Seafood, thaw them thoroughly. Place prepared Seafood, Sake (Rice Wine) and 1 teaspoon grated Ginger in a bowl, massage and set aside.
1. In a separate bowl, combine all the sauce ingredients. *Note: Make sure you make the sauce before you start cooking.
1. Heat 2 tablespoons Oil in a frying pan or wok over high heat. Add Potato Starch Flour to the Seafood and mix well, then cook. It won’t take long.
1. When colour changed, add Spring Onion, Garlic and the rest of the grated Ginger, and stir. When Spring Onion is soft (it won’t take long), add the sauce and bring to the boil. When the sauce is thickened, it is done!
1. Scatter some Coriander Leaves on top and serve with freshly cooked rice.
So that's going to wrap this up with this exceptional food seafood with sweet chilli sauce recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!