date: 2020-08-27T19:23:34.554Z image: https://img-global.cpcdn.com/recipes/6240372691828736/751x532cq70/beef-stew-made-with-steak-meat-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6240372691828736/751x532cq70/beef-stew-made-with-steak-meat-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6240372691828736/751x532cq70/beef-stew-made-with-steak-meat-recipe-main-photo.jpg author: Caleb Morgan ratingvalue: 5 reviewcount: 13979 recipeingredient: - "350 grams Beef sirloin steak" - "2 medium Onions" - "2 medium Potatoes" - "1 medium Carrot" - "150 ml Red wine" - "600 ml Water" - "2 tbsp Ketchup" - "1 tsp Sugar" - "1 tsp Honey" - "1 tin Canned demiglace sauce" - "1 Consomme soup stock cube" - "2 tbsp Sauce" - "2 tbsp Milk" - "1 tsp Soy sauce" - "1 dash Salt and pepper" - "10 grams Butter" - "1 Heavy cream" recipeinstructions: - "Cut the potatoes, onions, and carrots into bite-size pieces." - "Cut the beef into pieces of any size you like. I used sirloin steak." - "Saute the beef in a frying pan." - "Brown the meat on both sides." - "Add the red wine." - "Simmer until the amount of red wine is reduced by about half Now stir-fry the vegetables." - "Add the ● ingredients to a pot. Add the meat and stir-fried carrot and onion from Step 6 and bring to a simmer." - "Simmer for about 10 minutes." - "Now add the ★ ingredients and the potatoes and simmer until the potatoes are soft." - "I used this demi-glace sauce." - "Add butter for the finish and it's done." - "Drizzle heavy cream on top and serve. It looks delicious." categories: - Recipe tags: - beef - stew - made katakunci: beef stew made nutrition: 292 calories recipecuisine: American preptime: "PT28M" cooktime: "PT49M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, beef stew made with steak meat. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Stew meat is made from cuts of beef with lots of tough connective tissue, namely chuck and/or round. When you simmer it in a liquid, the connective That's why it's traditionally braised in stock and turned into beef stew. What Else Can I Make With Stew Meat? While beef stew may be the first dish that comes to mind, stew isn't the only meal you can make with cubed Steak bites may become your new favorite dinner. Beef Stew Made with Steak Meat is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Beef Stew Made with Steak Meat is something that I have loved my entire life. To get started with this particular recipe, we must first prepare a few components. You can cook beef stew made with steak meat using 17 ingredients and 12 steps. Here is how you cook that. ##### The ingredients needed to make Beef Stew Made with Steak Meat: 1. Get 350 grams Beef (sirloin steak) 1. Take 2 medium Onions 1. Make ready 2 medium Potatoes 1. Make ready 1 medium Carrot 1. Make ready 150 ml Red wine 1. Make ready 600 ml ●Water 1. Take 2 tbsp ●Ketchup 1. Prepare 1 tsp ●Sugar 1. Take 1 tsp ●Honey 1. Prepare 1 tin ★Canned demi-glace sauce 1. Prepare 1 ★Consomme soup stock cube 1. Get 2 tbsp ★Sauce 1. Get 2 tbsp ★Milk 1. Make ready 1 tsp ★Soy sauce 1. Take 1 dash ★Salt and pepper 1. Prepare 10 grams Butter 1. Make ready 1 Heavy cream It will be out of this world. Filled with tender cubes of meat and hearty vegetables, beef stew is a staple dish and we want to make sure you're tackling it like a pro. Stew is the ideal time to skip the lean, pricier cuts of meat and go for the less expensive, tougher cuts. The long, slow cook time leaves lean meat, like sirloin, tough. ##### Instructions to make Beef Stew Made with Steak Meat: 1. Cut the potatoes, onions, and carrots into bite-size pieces. 1. Cut the beef into pieces of any size you like. I used sirloin steak. 1. Saute the beef in a frying pan. 1. Brown the meat on both sides. 1. Add the red wine. 1. Simmer until the amount of red wine is reduced by about half Now stir-fry the vegetables. 1. Add the ● ingredients to a pot. Add the meat and stir-fried carrot and onion from Step 6 and bring to a simmer. 1. Simmer for about 10 minutes. 1. Now add the ★ ingredients and the potatoes and simmer until the potatoes are soft. 1. I used this demi-glace sauce. 1. Add butter for the finish and it's done. 1. Drizzle heavy cream on top and serve. It looks delicious. Stew is the ideal time to skip the lean, pricier cuts of meat and go for the less expensive, tougher cuts. The long, slow cook time leaves lean meat, like sirloin, tough. Browned stew meat and onions simmered in soy sauce and Worcestershire sauce; seasoned with garlic powder. Great served over rice or egg noodles. My meat&potatoes husband couldn't get enough. So that's going to wrap this up for this special food beef stew made with steak meat recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!