The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-12-25T14:52:50.623Z
image: https://img-global.cpcdn.com/recipes/5e5592a522ce7e20/751x532cq70/japanese-dice-pork-chop-in-gekkeikan-sake-rice-wine-japanese-sticky-yakiniku-sauce-sezhuan-spicy-sp-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5e5592a522ce7e20/751x532cq70/japanese-dice-pork-chop-in-gekkeikan-sake-rice-wine-japanese-sticky-yakiniku-sauce-sezhuan-spicy-sp-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5e5592a522ce7e20/751x532cq70/japanese-dice-pork-chop-in-gekkeikan-sake-rice-wine-japanese-sticky-yakiniku-sauce-sezhuan-spicy-sp-recipe-main-photo.jpg
author: Joseph Hunt
ratingvalue: 4.9
reviewcount: 3822
recipeingredient:
- "1 clove garlic"
- "1 ginger past teaspoon full"
- "1 tomato puree teaspoon full"
- " chilli past teaspoon full"
- "1 cup defrost prawns"
- "1 cup frozen peas"
- "1 dice onion cut up"
- "1 lemon juice"
- "1 smoke peprika powder teaspoon full"
- "1 kikkomen less salt soy sauce teaspoon full"
- "1 thai chilli sweet sauce teaspoon full"
- "1 horesridish past teaspon full"
- "1 (2 teaspoon) full vegtable oil"
recipeinstructions:
- "Fried rice follow the instruction on this photo"
- "Dice pork chop cook for 10 mins in hot wok turn grey colour"
- "Add all ingredients into wok cook for 10 mins"
- "Garlic ginger tomato puree chilli past lemon juice"
- "Paprika powder kikonmen less salt soy sauce"
- "Thai sweet chilli sauce"
- "Cook sezhaun spicy spring roll until golden brown 5 mins"
- "Enjoy this japanese recipe please tell what you think of it?"
categories:
- Recipe
tags:
- japanese
- dice
- pork
katakunci: japanese dice pork
nutrition: 121 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT30M"
recipeyield: "1"
recipecategory: Lunch
---
![Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made](https://img-global.cpcdn.com/recipes/5e5592a522ce7e20/751x532cq70/japanese-dice-pork-chop-in-gekkeikan-sake-rice-wine-japanese-sticky-yakiniku-sauce-sezhuan-spicy-sp-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made is something which I have loved my whole life. They are nice and they look wonderful.
Enjoy the Japanese fried rice dish Chahan with Char Siu (Chinese barbecued pork), egg and lots of spring onion leaves. The aroma of the sauteed onion leaves, garlic and soy sauce makes the Chahan more delicious. Japanese Crumbed Pork 'TONKATSU' - Marion's Kitchen. Vietnamese Fried Spring Rolls That Won't Explode When You Cook Them!
To begin with this particular recipe, we have to prepare a few components. You can have japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made using 13 ingredients and 8 steps. Here is how you cook it.
##### The ingredients needed to make Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made:
1. Take 1 clove garlic
1. Take 1 ginger past teaspoon full
1. Prepare 1 tomato puree teaspoon full
1. Make ready chilli past teaspoon full
1. Get 1 cup defrost prawns
1. Take 1 cup frozen peas
1. Take 1 dice onion cut up
1. Get 1 lemon juice
1. Get 1 smoke peprika powder teaspoon full
1. Prepare 1 kikkomen less salt soy sauce teaspoon full
1. Make ready 1 thai chilli sweet sauce teaspoon full
1. Prepare 1 horesridish past teaspon full
1. Make ready 1 (2 teaspoon) full vegtable oil
Spicy yummy easy Japanese recipes are always loved by all. You can become a master of Japanese recipe chef!. Okonomiyaki Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg Spicy yummy easy Japanese recipes are always loved by all. You can become a master of.
##### Steps to make Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made:
1. Fried rice follow the instruction on this photo
1. Dice pork chop cook for 10 mins in hot wok turn grey colour
1. Add all ingredients into wok cook for 10 mins
1. Garlic ginger tomato puree chilli past lemon juice
1. Paprika powder kikonmen less salt soy sauce
1. Thai sweet chilli sauce
1. Cook sezhaun spicy spring roll until golden brown 5 mins
1. Enjoy this japanese recipe please tell what you think of it?
Okonomiyaki Japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg Spicy yummy easy Japanese recipes are always loved by all. You can become a master of. Learn about sake and mirin, their uses, the best substitutions, and how you can cook with these two important Although it is commonly referred as Japanese rice wine, it is made through a brewing process similar to beer, where the rice. Yakiniku sauce is a sweet & flavorful Japanese BBQ sauce perfect for dipping thinly sliced of well marbled short rib and other grilled goodies. Yakiniku is enjoyed with a dipping sauce.
So that is going to wrap this up for this exceptional food japanese dice pork chop in gekkeikan sake rice wine. japanese sticky yakiniku sauce sezhuan spicy spring rolls egg fried rice home made recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!