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date: 2021-01-01T01:15:05.793Z
image: https://img-global.cpcdn.com/recipes/6059203080749056/751x532cq70/penne-pasta-with-sausage-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6059203080749056/751x532cq70/penne-pasta-with-sausage-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6059203080749056/751x532cq70/penne-pasta-with-sausage-recipe-main-photo.jpg
author: Mable Owen
ratingvalue: 4.8
reviewcount: 16104
recipeingredient:
- " penne pasta sausage tomato"
- "2 tbsp salt"
- "1 packages sausage"
- "1/2 tsp crushed red pepper"
- "1 tsp vinegar"
- "1 tsp dried basil"
- "1 tomato puree"
- "2 tbsp sugar"
- "2 dash black pepper"
- "1/4 cup coconut oil"
- "1 onion"
- "6 clove garlic"
- "3 red tomatoes"
- "1/2 box penne pasta"
- "1/4 cup sweet pepper"
- "1/4 each green pepper"
- "2 tbsp butter"
recipeinstructions:
- "Add 1/2 box penne pasta to 2-3 cups boiling water with 1 1/2 tablespoon salt and cook for about 10 minutes for desired tenderness"
- "Cut sausages in diagonal and straight slices for dimension and cook in medium flame of oil"
- "Stir fry 3 cloves garlic, diced tomatoes, corn and green peppers"
- "Add a dash of salt and black pepper"
- "Add cooked pasta and butter"
- "Add basil"
- "Add some thick tomato sauce made with tomato puree, sugar, black pepper, salt and more( minced tomato, minced onion, minced 3cloves garlic, green pepper and crushed red peppers cooked in coconut oil)"
- "Serve with freshly diced tomatoes, all tomato sauce and shredded cheese (optional)"
categories:
- Recipe
tags:
- penne
- pasta
- with
katakunci: penne pasta with
nutrition: 116 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT38M"
recipeyield: "2"
recipecategory: Lunch
---
![Penne Pasta with sausage](https://img-global.cpcdn.com/recipes/6059203080749056/751x532cq70/penne-pasta-with-sausage-recipe-main-photo.jpg)
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, penne pasta with sausage. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Penne Pasta with sausage is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Penne Pasta with sausage is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook penne pasta with sausage using 17 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Penne Pasta with sausage:
1. Make ready penne pasta, sausage, tomato
1. Prepare 2 tbsp salt
1. Prepare 1 packages sausage
1. Make ready 1/2 tsp crushed red pepper
1. Make ready 1 tsp vinegar
1. Prepare 1 tsp dried basil
1. Get 1 tomato puree
1. Prepare 2 tbsp sugar
1. Get 2 dash black pepper
1. Prepare 1/4 cup coconut oil
1. Make ready 1 onion
1. Prepare 6 clove garlic
1. Make ready 3 red tomatoes
1. Get 1/2 box penne pasta
1. Prepare 1/4 cup sweet pepper
1. Take 1/4 each green pepper
1. Take 2 tbsp butter
##### Instructions to make Penne Pasta with sausage:
1. Add 1/2 box penne pasta to 2-3 cups boiling water with 1 1/2 tablespoon salt and cook for about 10 minutes for desired tenderness
1. Cut sausages in diagonal and straight slices for dimension and cook in medium flame of oil
1. Stir fry 3 cloves garlic, diced tomatoes, corn and green peppers
1. Add a dash of salt and black pepper
1. Add cooked pasta and butter
1. Add basil
1. Add some thick tomato sauce made with tomato puree, sugar, black pepper, salt and more( minced tomato, minced onion, minced 3cloves garlic, green pepper and crushed red peppers cooked in coconut oil)
1. Serve with freshly diced tomatoes, all tomato sauce and shredded cheese (optional)
So that's going to wrap it up for this special food penne pasta with sausage recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!