date: 2020-11-16T04:39:10.678Z image: https://img-global.cpcdn.com/recipes/4906190223966208/751x532cq70/shrimp-alfredo-penne-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4906190223966208/751x532cq70/shrimp-alfredo-penne-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4906190223966208/751x532cq70/shrimp-alfredo-penne-pasta-recipe-main-photo.jpg author: Charles Hale ratingvalue: 4.4 reviewcount: 42962 recipeingredient: - "3 cup TriColored Penne Pasta" - "1 jar of Classico Roasted Red Pepper Alfredo Sauce" - "1 lb Large Cooked Shrimp" - "1 large Green Bellpepper" - "2 head Broccoli" - "1 Salt" - "1 White Pepper" recipeinstructions: - "Bring a pot of water to a boil." - "While that's going on, remove the tails from the shrimp." - "Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat." - "Add pasta to boiling water and bring to desired tenderness." - "Heat the broccoli and bellpepper until tender. Stirring occasionally." - "Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste." - "Drain finished pasta." - "Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste." - "Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces." categories: - Recipe tags: - shrimp - alfredo - penne katakunci: shrimp alfredo penne nutrition: 257 calories recipecuisine: American preptime: "PT15M" cooktime: "PT42M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp alfredo penne pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Shrimp alfredo penne pasta is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Shrimp alfredo penne pasta is something that I've loved my entire life. To get started with this recipe, we have to prepare a few ingredients. You can have shrimp alfredo penne pasta using 7 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Shrimp alfredo penne pasta: 1. Make ready 3 cup Tri-Colored Penne Pasta 1. Take 1 jar of Classico Roasted Red Pepper Alfredo Sauce 1. Take 1 lb Large Cooked Shrimp 1. Take 1 large Green Bellpepper 1. Get 2 head Broccoli 1. Take 1 Salt 1. Make ready 1 White Pepper ##### Steps to make Shrimp alfredo penne pasta: 1. Bring a pot of water to a boil. 1. While that's going on, remove the tails from the shrimp. 1. Put broccoli and bellpepper into a large skillet, with 1/2 cup of water under low heat. 1. Add pasta to boiling water and bring to desired tenderness. 1. Heat the broccoli and bellpepper until tender. Stirring occasionally. 1. Once broccoli and bellpepper is tender, drain any leftover water. Add a thin coating of olive oil, salt and white pepper to desired taste. 1. Drain finished pasta. 1. Stir the shrimp and cooked pasta into the broccoli and bellpepper. Add a final dash of salt and white pepper to taste. 1. Serve immediately. I usually prefer to add my desired amount of sauce once plated. I like to go easy on sauces. So that is going to wrap it up for this special food shrimp alfredo penne pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!