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date: 2020-12-14T13:23:18.012Z
image: https://img-global.cpcdn.com/recipes/e20e197ba3b852d1/751x532cq70/aunties-aromatic-easy-fish-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e20e197ba3b852d1/751x532cq70/aunties-aromatic-easy-fish-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e20e197ba3b852d1/751x532cq70/aunties-aromatic-easy-fish-stew-recipe-main-photo.jpg
author: Hettie Tucker
ratingvalue: 4
reviewcount: 19867
recipeingredient:
- "500 g bag of frozen fish chunks eg fish pie"
- "2 medium brown onions"
- "4 cloves garlic"
- "8 baby potatoes halved"
- "1 heaped teaspoon turmeric"
- "1 flat teaspoon smoked paprika"
- "1 tablespoon good olive oil"
- "1 knob butter"
- "1 vegetable stock cube"
- "to taste Salt and pepper"
- "1 litre hot water"
- "1 glass dry white wine optional"
recipeinstructions:
- "Coarsely chop the onions and garlic."
- "Halve the potatoes."
- "Add the onions and garlic and olive oil to your slow cooker or alternatively a frying pan and cook over a low heat until brown."
- "Add the onions, potatoes, garlic, fish, spices and water to the slow cooker - dissolving the stock cube as you go. There is no need to defrost the fish."
- "Set the cooking time on your slow cooker to 4 hours, alternatively to a medium heat setting."
- "After 2 hours add the butter and check the water level, topping up with boiling water from the kettle if required. You may like to stir from time to time."
- "After 3 hours, check the liquid levels. The stock should have thickened slightly and reduced. Taste it for flavour. Season and add more boiling water if required."
- "Serve with a little steamed basmati rice."
categories:
- Recipe
tags:
- aunties
- aromatic
- easy
katakunci: aunties aromatic easy
nutrition: 224 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT58M"
recipeyield: "3"
recipecategory: Lunch
---
![Auntie's Aromatic Easy Fish Stew](https://img-global.cpcdn.com/recipes/e20e197ba3b852d1/751x532cq70/aunties-aromatic-easy-fish-stew-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, auntie's aromatic easy fish stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Auntie's Aromatic Easy Fish Stew is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Auntie's Aromatic Easy Fish Stew is something which I've loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have auntie's aromatic easy fish stew using 12 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Auntie's Aromatic Easy Fish Stew:
1. Prepare 500 g bag of frozen fish chunks (e.g fish pie)
1. Get 2 medium brown onions
1. Prepare 4 cloves garlic
1. Get 8 baby potatoes, halved
1. Prepare 1 heaped teaspoon turmeric
1. Prepare 1 flat teaspoon smoked paprika
1. Make ready 1 tablespoon good olive oil
1. Take 1 knob butter
1. Prepare 1 vegetable stock cube
1. Prepare to taste Salt and pepper
1. Make ready 1 litre hot water
1. Get 1 glass dry white wine (optional)
##### Instructions to make Auntie's Aromatic Easy Fish Stew:
1. Coarsely chop the onions and garlic.
1. Halve the potatoes.
1. Add the onions and garlic and olive oil to your slow cooker or alternatively a frying pan and cook over a low heat until brown.
1. Add the onions, potatoes, garlic, fish, spices and water to the slow cooker - dissolving the stock cube as you go. There is no need to defrost the fish.
1. Set the cooking time on your slow cooker to 4 hours, alternatively to a medium heat setting.
1. After 2 hours add the butter and check the water level, topping up with boiling water from the kettle if required. You may like to stir from time to time.
1. After 3 hours, check the liquid levels. The stock should have thickened slightly and reduced. Taste it for flavour. Season and add more boiling water if required.
1. Serve with a little steamed basmati rice.
So that is going to wrap it up with this special food auntie's aromatic easy fish stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!