date: 2020-12-25T19:59:24.402Z image: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6240682755751936/751x532cq70/spicy-sauce-sambal-sauce-recipe-main-photo.jpg author: Virgie Lambert ratingvalue: 4 reviewcount: 48088 recipeingredient: - " DIY FOR MAKING SAMBAL PASTE RAW " - "10 shallot and 10 garlic" - "2 tbsp ginger" - "1 lemongrass very thinly slice the white part only" - "4 candlenut" - "15 presoak dried red chili pepper till soft 10 minute" - " DIY FOR MAKING SAMBAL SAUCE READY TO EAT " - "3 tbsp oil" - "1 tsp belachan shrimp paste" - "2 tbsp tamarind juice soak in half cup of warm water " - "2 large chop onion" - "1 tbsp sugar" - "1 tsp salt" - " FOR MAKING SAMBAL WITH ONION" - "2 cup onion" - "1 kalamasi juice" - "1 tsp light soy sauce" recipeinstructions: - "(RAW) FOR MAKING SAMBAL PASTE (CHILI PASTE)" - "put garlic, shallot , ginger , candlenut , presoaked dry chili into a pounder or (a blender add 1tbsp of oil ) till paste can be fidge up to 2 weeks" - "(COOKED) FOR MAKING THE SPICY SAUCE /SAMBAL SAUCE" - "heat 3 tbsp of oil fry belachan (shrimp paste till fragrant *if you are using )then put raw sambal paste into pan in low heat sautee for 3 minute then add sugar and salt mix well" - "add tamarind juice mix well then off heat" - "FOR MAKING SPICY SAMBAL AND ONION , you can use any store bought ready to eat sambal oelek too" - "with oil brown onion then add 2 tbsp of cooked spicy sambal and mix well" - "add light soy sauce and kalamansi juice miz well then off heat and serve" categories: - Recipe tags: - spicy - sauce - sambal katakunci: spicy sauce sambal nutrition: 137 calories recipecuisine: American preptime: "PT29M" cooktime: "PT48M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, spicy sauce /sambal sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Spicy Sauce /Sambal Sauce is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Spicy Sauce /Sambal Sauce is something which I've loved my entire life. They are fine and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook spicy sauce /sambal sauce using 17 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Spicy Sauce /Sambal Sauce: 1. Prepare DIY FOR MAKING SAMBAL PASTE (RAW ) 1. Prepare 10 shallot and 10 garlic 1. Prepare 2 tbsp ginger 1. Prepare 1 lemongrass very thinly slice the white part only 1. Take 4 candlenut 1. Get 15 presoak dried red chili pepper till soft 10 minute 1. Prepare DIY FOR MAKING SAMBAL SAUCE( READY TO EAT ) 1. Make ready 3 tbsp oil 1. Take 1 tsp belachan (shrimp paste) 1. Make ready 2 tbsp tamarind juice (soak in half cup of warm water ) 1. Get 2 large chop onion 1. Take 1 tbsp sugar 1. Take 1 tsp salt 1. Get FOR MAKING SAMBAL WITH ONION 1. Prepare 2 cup onion 1. Get 1 kalamasi juice 1. Take 1 tsp light soy sauce ##### Instructions to make Spicy Sauce /Sambal Sauce: 1. (RAW) FOR MAKING SAMBAL PASTE (CHILI PASTE) 1. put garlic, shallot , ginger , candlenut , presoaked dry chili into a pounder or (a blender add 1tbsp of oil ) till paste can be fidge up to 2 weeks 1. (COOKED) FOR MAKING THE SPICY SAUCE /SAMBAL SAUCE 1. heat 3 tbsp of oil fry belachan (shrimp paste till fragrant *if you are using )then put raw sambal paste into pan in low heat sautee for 3 minute then add sugar and salt mix well 1. add tamarind juice mix well then off heat 1. FOR MAKING SPICY SAMBAL AND ONION , you can use any store bought ready to eat sambal oelek too 1. with oil brown onion then add 2 tbsp of cooked spicy sambal and mix well 1. add light soy sauce and kalamansi juice miz well then off heat and serve So that's going to wrap this up for this special food spicy sauce /sambal sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!