date: 2020-10-14T21:37:46.749Z image: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6629378121269248/751x532cq70/wheat-free-pizza-emmer-flour-zea-recipe-main-photo.jpg author: Noah Turner ratingvalue: 4 reviewcount: 14111 recipeingredient: - " pizza base" - "4 grams organic dried yeast" - "250 grams organic emmer flour" - "1/2 tsp sea salt" - "130 ml lukewarm water" - "2 tsp extra virgin olive oil" - " pizza topping" - "3 slice prosciutto" - "2 tbsp extra virgin olive oil" - "2/3 cup crumbled feta cheese" - "6 asparagus tips" recipeinstructions: - "Preheat oven to 180oC" - "Mix in a bowl the flour, yeast and salt." - "Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough." - "Cover the bowl with two tea towels and leave the dough to rest for 1 hour." - "In the meantime you can grill the prosciutto slices and asparagus. It will look nice on the pizza if the asparagus tips and prosciutto are cut in slices and are shredded respectively." - "Once the dough is ready you can give it a round shape and flatten it with your fingers on a baking tray leaving a thicker border." - "Spinkle the shredded prosciutto, the asparagus slices and finally the crumbled feta cheese. Drizzle with the two tablespoons of extra virgin olive oil." - "Bake the pizza for 15 minutes until the crust is slightly brown." - "Bon appetite !!!" categories: - Recipe tags: - wheat - free - pizza katakunci: wheat free pizza nutrition: 203 calories recipecuisine: American preptime: "PT40M" cooktime: "PT60M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, wheat free pizza (emmer flour (zea)). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Wheat free Pizza (emmer flour (Zea)) is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Wheat free Pizza (emmer flour (Zea)) is something which I have loved my whole life. Your Favorite Pizza Made By Hand Ready For Contact Free Delivery. The Official Food Of Everything From Tasty Pizzas & Sumptuous Sides To Delicious Desserts But Did You Check eBay? Check Out Wheat Free On eBay. Mix in a bowl the flour, yeast and salt. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wheat free pizza (emmer flour (zea)) using 11 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Wheat free Pizza (emmer flour (Zea)): 1. Get pizza base 1. Prepare 4 grams organic dried yeast 1. Take 250 grams organic emmer flour 1. Get 1/2 tsp sea salt 1. Prepare 130 ml lukewarm water 1. Prepare 2 tsp extra virgin olive oil 1. Get pizza topping 1. Take 3 slice prosciutto 1. Make ready 2 tbsp extra virgin olive oil 1. Prepare 2/3 cup crumbled feta cheese 1. Get 6 asparagus tips Mix in a bowl the flour, yeast and salt. Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. ##### Instructions to make Wheat free Pizza (emmer flour (Zea)): 1. Preheat oven to 180oC 1. Mix in a bowl the flour, yeast and salt. 1. Add the lukewarm water slowly while mixing with your hands. Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough. 1. Cover the bowl with two tea towels and leave the dough to rest for 1 hour. 1. In the meantime you can grill the prosciutto slices and asparagus. It will look nice on the pizza if the asparagus tips and prosciutto are cut in slices and are shredded respectively. 1. Once the dough is ready you can give it a round shape and flatten it with your fingers on a baking tray leaving a thicker border. 1. Spinkle the shredded prosciutto, the asparagus slices and finally the crumbled feta cheese. Drizzle with the two tablespoons of extra virgin olive oil. 1. Bake the pizza for 15 minutes until the crust is slightly brown. 1. Bon appetite !!! Emmer flour needs less water than wheat flour. If you feel that more water or flour is needed, then add either ingredient accordingly. At the end add the extra virgin olive oil while kneading the formed dough. Wheat free Pizza (emmer flour (Zea)) Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, wheat free pizza (emmer flour (zea)). So that's going to wrap this up with this exceptional food wheat free pizza (emmer flour (zea)) recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!