date: 2020-12-20T04:44:19.558Z image: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg author: Leonard Hunt ratingvalue: 4.5 reviewcount: 2404 recipeingredient: - "1 tbsp olive oil" - "4 skinless boneless chicken thighs left whole or diced" - "1 onion peeled and chopped" - "150 grams chorizo" - "200 grams green beans trimmed and sliced into 3" - "1 medium potato peeled and chopped" - "1 tomato roughly chopped or a can of chopped tomatoes" - "250 ml chicken stock made with half a chicken stock cube" - "1 crusty baguette to serve" recipeinstructions: - "Fry chicken thighs in olive oil over a medium heat until lightly browned." - "Add the onion and chorizo and fry gently until the onion is softened and the chorizo has released its oils and is just starting to brown." - "Add the tomato or chopped tomatoes, cannellini beans, green beans, potato and stock. Bring to the boil. Simmer for 30-45 mins, or until the potatoes begin to break up and thicken the stew and the consistency of the stew is thick and soup-like (simmer with the lid off if the stew is too thin, add more water if it's too thick)." - "Leave to cool for 15 mins, and serve with crusty bread." categories: - Recipe tags: - chorizo - bean - stew katakunci: chorizo bean stew nutrition: 152 calories recipecuisine: American preptime: "PT23M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chorizo bean stew, for 2. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Chorizo bean stew, for 2 is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Chorizo bean stew, for 2 is something which I've loved my entire life. They're nice and they look fantastic. Spice up this cheap and easy bean stew recipe with chorizo for a super dinner on a budget. Spice up your stew with chorizo and stir in some cannellini beans for a super dinner on a budget. Jo of www.joskitchen.co.uk makes chorizo & cannellini bean stew. A very simple and easy to make recipe, ideal for Bonfire Night or just simply to for a. To get started with this particular recipe, we must first prepare a few ingredients. You can cook chorizo bean stew, for 2 using 9 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Chorizo bean stew, for 2: 1. Prepare 1 tbsp olive oil 1. Take 4 skinless boneless chicken thighs, left whole or diced 1. Get 1 onion, peeled and chopped 1. Prepare 150 grams chorizo 1. Make ready 200 grams green beans, trimmed and sliced into 3 1. Make ready 1 medium potato, peeled and chopped 1. Prepare 1 tomato, roughly chopped, or a can of chopped tomatoes 1. Get 250 ml chicken stock, made with half a chicken stock cube 1. Prepare 1 crusty baguette, to serve Heat the oil and sauté the whole onion and smashed garlic for several minutes. Add the sliced chorizo to the pan and cook for five minutes. The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin, from BBC Good Food magazine. Have a little taste before seasoning, as the. ##### Instructions to make Chorizo bean stew, for 2: 1. Fry chicken thighs in olive oil over a medium heat until lightly browned. 1. Add the onion and chorizo and fry gently until the onion is softened and the chorizo has released its oils and is just starting to brown. 1. Add the tomato or chopped tomatoes, cannellini beans, green beans, potato and stock. Bring to the boil. Simmer for 30-45 mins, or until the potatoes begin to break up and thicken the stew and the consistency of the stew is thick and soup-like (simmer with the lid off if the stew is too thin, add more water if it's too thick). 1. Leave to cool for 15 mins, and serve with crusty bread. The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin, from BBC Good Food magazine. Have a little taste before seasoning, as the. Click here to find out more from Sainsbury's recipes. Stir in the chopped tomatoes and stock, and simmer, covered, for. White Beans Recipe (Cannellini) and Chorizo Stew: Made of flavors borrowed from the "Mother Land" in a hearty stew to please your taste buds. So that's going to wrap this up with this special food chorizo bean stew, for 2 recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. 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