Toblerone Cheesecake. This Toblerone Cheesecake is really delicious. If you like chocolate, you@ll abolsultely love this recipe. With a Toblerone base and the cheesecake, you get a double chocolate hit.

Toblerone is a delicious chocolate candy bar made in Switzerland. It is made of Swiss chocolate, honey and almond nougat. Remove cheesecake base from refrigerator and spoon mixture into base. You can cook Toblerone Cheesecake using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Toblerone Cheesecake

You need 1 1/4 cup of Graham wafer crumbs.
It's 1/4 cup of Butter.
It's 3 medium of Eggs.
You need 3 of Philadelphia cream cheese (light if preferred).
Prepare 3/4 cup of Brown sugar.
Prepare 1 tbsp of Vanilla extract.
You need 1 of as needed Caramel sauce (optional).
It's 2 of Toblerone chocolate bars.

If you like Toblerones, this cheesecake recipe is a real treat. Toblerone Cheesecake, Toblerone Cheesecake, Toblerone Cheesecake Balls. Raspberry and Toblerone Cheesecake Everyday Delicious Kitchen. This recipe for Toblerone cheesecake takes the biscuit and the crown for being the coolest out Melt the Toblerone in a bowl over a pan of gently simmering water, then leave to cool slightly as it needs.

Toblerone Cheesecake instructions

Crust: melt butter in microwave (approx 20 seconds). Mix melted butter and graham crumbs into a medium bowl and then press firmly onto the bottom of an ungreased 13x9 spring pan. Make sure the bottom isn't too dry, or cake crust with be hard as a rock. If this happens, add a few more tsps of butter into graham crackers before pressing into pan..
Cake: Preheat oven to 425. In a separate bowl, beat the cream cheese, sugar, and vanilla in a large bowl with an electric mixer until well blended. Add and mix eggs, ONE at a time, at a low speed after each is added. Once mixture is blended, pour over the graham crust..
Bake for 35 to 40 minutes or until the centre is set. Remove from oven and allow to fully cool before loosening the cake from the pan. While cake is cooling, pulse the toblerone bars in a food processor or blender and once cake is cooled, sprinkle over the top. Drizzle with caramel sauce as desired, and garnish with fresh strawberries or raspberries before serving.

BEAT PHILLY and sugar using an electric mixer until smooth. Beat in the melted Toblerone and cream until well combined. Mix the pieces of Toblerone and the melted butter together. Easy and decadent, this creamy caramel cheesecake with a chocolate cookie crust and chopped chocolate topping is. Toblerone Cheesecake by UK-based company Vittles Foods Ltd is now available at Sheng Siong supermarkets in Singapore, Moneydigest reports.