How to Prepare Speedy Finger Food!

Finger Food!.

You can have Finger Food! using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Finger Food!

1. Prepare 1 packet of chipolatas sausages.
2. Prepare 1 of small jar pitted Black Olives.
3. You need 300 grams of Plain Flour.
4. Prepare 300 grams of soft Butter.
5. Prepare 250 grams of Grated Cheese.
6. It's Teaspoon of Salt.
7. Prepare 1 of egg.
8. You need 100-150 mls of Water.

Finger Food! step by step

1. Sieve the Flour into a bowl, add the Butter and Salt, and using your hands, mix it by rubbing the flour into the butter until it resembles thick breadcrumbs. Add the Grated Cheese and mix in..
2. Add a little water at a time, kneading it in each time, until it becomes a soft and pliable dough..
3. Turn it out onto a floured board and roll out to a thin sheet. Cut strips the width of the sausages. After pricking the sausages with a fork, roll up the pastry around the sausage, leaving the join underneath. Squish the ends down to a rounded shape. Cut into half..
4. Drain the Olives. Cut in half lengthwise and add to the rounded ends of the “ finger” like a fingernail..
5. Beat the egg in a cup and brush over the “ fingers”. Cook in a medium hot oven for about 10-15 minutes, depending on your oven, until golden brown. Cool and eat!!.