date: 2020-10-07T04:27:33.664Z image: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5d1617d851efbe1c/751x532cq70/beef-stir-fry-recipe-main-photo.jpg author: Sadie Thornton ratingvalue: 5 reviewcount: 22395 recipeingredient: - " broccoli crown cut into bitesized chunks" - " large carrot thinly sliced" - " large red pepper thinly sliced" - " white mushrooms thinly sliced" - " beef flank steak thinly sliced" - " onion thinly sliced" - " garlic thinly sliced" - " thumbsized nub ginger cut into matchsticks" - " heap tsp cornstsrch" - " hoisin sauce" - " rice wine vinegar" recipeinstructions: - "Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it's softened but still crisp, with some scorched bits. Remove the broccoli to a plate." - "Repeat the above step with the carrot, then red pepper, then mushrooms." - "Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ginger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir." - "Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice." categories: - Recipe tags: - beef - stir - fry katakunci: beef stir fry nutrition: 221 calories recipecuisine: American preptime: "PT29M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef stir fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Beef stir fry is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. Beef stir fry is something that I've loved my entire life. They're fine and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can have beef stir fry using 11 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Beef stir fry: 1. Prepare broccoli crown, cut into bite-sized chunks 1. Prepare large carrot, thinly sliced 1. Make ready large red pepper, thinly sliced 1. Take white mushrooms, thinly sliced 1. Make ready beef flank steak, thinly sliced 1. Take onion, thinly sliced 1. Take garlic, thinly sliced 1. Prepare thumb-sized nub ginger, cut into matchsticks 1. Take heap tsp cornstsrch 1. Prepare hoisin sauce 1. Take rice wine vinegar ##### Steps to make Beef stir fry: 1. Put a large nonstick pan on the highest temp it can take. Add a large splash of veg oil. Once hot, add the broccoli and fry about 2 minutes until it's softened but still crisp, with some scorched bits. Remove the broccoli to a plate. 1. Repeat the above step with the carrot, then red pepper, then mushrooms. 1. Add another splash of veg oil to the pan and sear the beef. Once no pink remains, add the onion, garlic, and ginger and fry 1 minute. Sprinkle in the cornstarch and give everything a stir. 1. Combine the hoisin and rice vinegar, along with several grinds of freshly cracked black pepper. Pour it into the pan. Add 1/2 cup cold water and stir until the sauce thickens. Return all the veg to the pan and toss. Serve with freshly steamed rice. So that is going to wrap this up for this exceptional food beef stir fry recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!