Steps to Prepare Quick Stuffed Potato Skins

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date: 2020-12-31T12:13:39.340Z image: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg author: May Yates ratingvalue: 4.9 reviewcount: 49150 recipeingredient: - "1 baking potato" - "1 tsp fresh coriander finely chopped" - "1 Jalapeo chopped" - "50 grams Bacon Lardons" - "35 grams mozzarella cheese roughly pulled into small pieces" - "25 grams mature cheddar cheese grated" - "1 salt" recipeinstructions: - "Pre-Heat an oven to 190°C / 170°C fan." - "Clean and dry you potato. Rub in salt and the place on a baking tray." - "Place in the oven for 1hour." - "Turn the potato over and return to the oven for another hour." - "Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool." - "Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well." - "Scoop the mixture into the potato skins and compact until you cannot get any more in." - "Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins." categories: - Recipe tags: - stuffed - potato - skins katakunci: stuffed potato skins nutrition: 265 calories recipecuisine: American preptime: "PT35M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dinner --- ![Stuffed Potato Skins](https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed potato skins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below. This restaurant-quality stuffed potato skins recipe makes perfectly seasoned spuds with crispy exteriors, smoky bits of bacon, and loads of melted cheese topped with a dollop of sour cream. Stuffed Potato Skins is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Stuffed Potato Skins is something that I have loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed potato skins using 7 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Stuffed Potato Skins: 1. Prepare 1 baking potato 1. Take 1 tsp fresh coriander, finely chopped 1. Prepare 1 Jalapeño, chopped 1. Make ready 50 grams Bacon Lardons 1. Get 35 grams mozzarella cheese, roughly pulled into small pieces 1. Get 25 grams mature cheddar cheese, grated 1. Make ready 1 salt Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. #potatoskins #stuffedpotatoes. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. ##### Steps to make Stuffed Potato Skins: 1. Pre-Heat an oven to 190°C / 170°C fan. 1. Clean and dry you potato. Rub in salt and the place on a baking tray. 1. Place in the oven for 1hour. 1. Turn the potato over and return to the oven for another hour. 1. Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool. 1. Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well. 1. Scoop the mixture into the potato skins and compact until you cannot get any more in. 1. Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. The recipe is meatless, plant-based, gluten-free, and easy to make! Broccoli and Cheddar Stuffed Potato SkinsHow To. Potato skins loaded with mushrooms, onion, herbs and melted cheese. So that is going to wrap it up for this special food stuffed potato skins recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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