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date: 2020-07-11T17:13:29.589Z
image: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg
author: Gilbert Hansen
ratingvalue: 4.6
reviewcount: 38636
recipeingredient:
- "140 g Plain Flour"
- "20 g Cocoa Powder"
- "100 g Caster Sugar"
- "250 g Vegan Dark Chocolate"
- "240 ml Coconut Milk"
- "80 ml Coconut Oil"
- "1 Tsp Vanilla Extract"
- "40 g Toasted Almonds"
- "40 g Coconut flakes"
recipeinstructions:
- "Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate."
- "In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently."
- "Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven."
categories:
- Recipe
tags:
- vegan
- brownies
katakunci: vegan brownies
nutrition: 243 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT35M"
recipeyield: "4"
recipecategory: Dinner
---
![Vegan Brownies](https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan brownies. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Vegan Brownies is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Vegan Brownies is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook vegan brownies using 9 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Vegan Brownies:
1. Prepare 140 g Plain Flour
1. Prepare 20 g Cocoa Powder
1. Get 100 g Caster Sugar
1. Take 250 g Vegan Dark Chocolate
1. Make ready 240 ml Coconut Milk
1. Take 80 ml Coconut Oil
1. Take 1 Tsp Vanilla Extract
1. Get 40 g Toasted Almonds
1. Prepare 40 g Coconut flakes
##### Instructions to make Vegan Brownies:
1. Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate.
1. In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently.
1. Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven.
So that's going to wrap this up for this exceptional food vegan brownies recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!