Recipe of Ultimate Pork fried rice

Pork fried rice. This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many different cultures.

A quick skillet of fried rice is one of the easiest, most satisfying ways to transform leftover rice into a complete meal. Here, we've added crumbles of ground pork, a couple of eggs, and whatever. Pork Fried Rice, made with tender pork tenderloin, is a delicious and complete meal your family will love. You can cook Pork fried rice using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pork fried rice

1. It's 50 g of butter.
2. You need 100 g of pork oil.
3. Prepare of 100g pork loin (dice sliced).
4. You need of 3 beef sausage.
5. You need of Green leek union.
6. Prepare of 10 pcs garlic.
7. You need of 7 pcs shallots.
8. It's of 7 pcs red chili.
9. It's of Salt.
10. It's of Sugar.

See how easy it is to make pork fried rice just like a Chinese restaurant in your own kitchen! By :The Instant Pot College Cookbook by Julee Morrison. We live in a town without good Chinese food, and yet it's something we crave often. A simple and delicious classic pork fried rice recipe from Gimme Some Oven.

Pork fried rice instructions

1. Cut nicely for green leek union, garlic, shallots and chili. Please use pork oil for basic cooking oil mix with butter and cook in non-stick pan or wok with medium high heat for 2 minutes then put green leek uniln, garlic, shallots and chili cook for 3 minutes till its golden brown.
2. Put sausage and pork loin. Stir well and cook for 5 minutes..
3. Put the rice and stir fry for 10 minutes. Put sugar and salt and still it well. Cooked for 10 minutes.

It's savory, easy to prepare, and ready to enjoy in minutes! How to Make Thai Pork Fried Rice. Season the beaten eggs with a generous pinch of salt, add them to the pan and. This pork fried rice really makes getting a takeout-quality meal on the table in no time a delicious experience. I hope you try it tonight!